Abstract

Nearly half of the world’s population uses biomass fuel for the purposes of cooking and heating. Smoke derived from biomass increases the risk of the development of lung diseases, including pneumonia, chronic obstructive pulmonary disease, airway tract infections, and lung cancer. Despite the evidence linking biomass smoke exposure to pulmonary disease, only a small number of experimental studies have been conducted on the impact of biomass smoke on airway epithelial cells. This is in part due to the lack of a standard and easily accessible procedure for the preparation of biomass smoke. Here, we describe a cost-effective and reproducible method for the generation of different smoke extracts, in particular, cow dung smoke extract (CDSE) and wood smoke extract (WSE) for use in a range of biological applications. We examined the effect of the biomass smoke extracts on human bronchial epithelial cell expression of a known responder to cigarette smoke exposure (CSE), the platelet-activating factor receptor (PAFR). Similar to the treatment with CSE, we observed a dose-dependent increase in PAFR expression on human airway epithelial cells that were exposed to CDSE and WSE. This method provides biomass smoke in a re-usable form for cell and molecular bioscience studies on the pathogenesis of chronic lung disease.

Highlights

  • It is estimated that nearly 3 billion people worldwide are exposed to biomass smoke, generated from burning wood, crop residues, or animal dung for household cooking and heating [1]

  • We examined the effect of the biomass smoke extracts on human bronchial epithelial cell expression of a known responder to cigarette smoke exposure (CSE), the platelet-activating factor receptor (PAFR)

  • Inhalation of animal dung biomass smoke is of particular concern to human health as it has the highest polluting potential per unit energy released compared to wood smoke [10]

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Summary

Introduction

It is estimated that nearly 3 billion people worldwide are exposed to biomass smoke, generated from burning wood, crop residues, or animal dung for household cooking and heating [1]. Several epidemiological studies have associated biomass smoke exposure with lung diseases, including chronic obstructive pulmonary disease (COPD), airway infections, and lung cancer [3,4,5,6,7]. In vitro studies have found that human lung cells exhibit impaired inflammatory and immune responses following exposure to biomass smoke [8, 9]. Inhalation of animal dung biomass smoke is of particular concern to human health as it has the highest polluting potential per unit energy released compared to wood smoke [10]. Extensive in vitro studies have been performed on the effects of tobacco smoke on the expression of host receptors on respiratory epithelial cells and on susceptibility to bacterial infection [11,12,13], only a small number of Received: 10 May 2018; Revised: 2 August 2018.

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