Abstract
Journal of the Society of Chemical IndustryVolume 47, Issue 43 p. 1119-1119 Review A comprehensive survey of starch chemistry. Vol. 1. Compiled and edited by R. P. Walton, in collaboration with numerious contributors. Pp. 360. New York: Chemical catalog Co. Inc., 1928. $10 H. Lloyd Hind, H. Lloyd HindSearch for more papers by this author H. Lloyd Hind, H. Lloyd HindSearch for more papers by this author First published: 26 October 1928 https://doi.org/10.1002/jctb.5000474309AboutPDF ToolsRequest permissionExport citationAdd to favoritesTrack citation ShareShare Give accessShare full text accessShare full-text accessPlease review our Terms and Conditions of Use and check box below to share full-text version of article.I have read and accept the Wiley Online Library Terms and Conditions of UseShareable LinkUse the link below to share a full-text version of this article with your friends and colleagues. Learn more.Copy URL Share a linkShare onFacebookTwitterLinkedInRedditWechat No abstract is available for this article. Volume47, Issue4326 October 1928Pages 1119-1119 RelatedInformation
Sign-in/Register to access full text options 
Talk to us
Join us for a 30 min session where you can share your feedback and ask us any queries you have
Schedule a callDisclaimer: All third-party content on this website/platform is and will remain the property of their respective owners and is provided on "as is" basis without any warranties, express or implied. Use of third-party content does not indicate any affiliation, sponsorship with or endorsement by them. Any references to third-party content is to identify the corresponding services and shall be considered fair use under The CopyrightLaw.
