Abstract

The work includes the mechanical analysis of mechanical feeders and batchers that find application in various technological processes and industrial fields. Feeders are usually classified according to their design features into two groups: conveyor-type feeders and non-conveyor feeders. Batchers are used to batch solid bulk materials. Less frequently, they are used for liquids. In terms of a batching method, they are divided into volumetric and weighting batchers. Weighting batchers do not provide for sufficient batching accuracy. Automatic weighting batchers include a mass controlling sensor and systems for automatic material feed and automatic mass discharge control. In terms of operating principle, batchers are divided into gravitational batchers and batchers with forced feed of material using conveyors and pumps. Improved consumption of raw materials, decreased loss of materials, ease of use in automatic control systems of industrial facilities allows increasing the quality of technological processes and improve labor conditions. The batch feeder suggested by the authors is a volumetric batcher that has no comparable counterparts among conveyor-type feeders and allows solving the problem of targeted feeding of bulk material batches increasing reliability and hermeticity of the device.

Highlights

  • Classification of feeders and batchers Currently, in industry numerous types of feeders and batchers are used in various manufacturing fields

  • Batcher is a device for automatic dosing of required mass and volume of liquid and bulk materials

  • Batchers are used in production of building materials, metallurgy, chemical, foodstuff, pharmaceutical and other industries

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Summary

IOP Publishing

Series: Materials Science and Engineering 124 (2016) 012033 doi:10.1088/1757-899X/124/1/012033. I S Vislov, S N Kladiev, S M Slobodyan, A M Bogdan JCS ‘SverdNIIhimmash‘, 32, Griboiedova st., Yekaterinburg, 620010, Russia 2 National Research Tomsk Polytechnic University, 30, Lenina ave., Tomsk, 634050, Russia

Introduction
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