Abstract

Nutrition plays an essential role in the growth and development, school-readiness and well-being of children. Temperament is defined as constitutionally based individual differences in reactivity and self-regulation. While temperament tends to be relatively stable over time, there is evidence that links between early temperament and child health outcomes are malleable. Temperament is increasingly recognized as an early childhood behavioral risk factor, and may impact screen time use, outdoor play and childhood obesity. The relationship between temperament and child nutrition is however less clear. The primary objective is to investigate if early temperament factors in preschool aged children are associated with later nutritional risk. The secondary objective is to examine the relationship between early temperament and later dietary intake and eating behaviour. Longitudinal data was collected through a primary care practice based research network (TARGet Kids!). At each visit nutritional risk was assessed with the total score of the Nutrition Screening Tool for Every Preschooler (NutriSTEP®) and its dietary intake and eating behavior subscales. In addition temperament was measured at each visit with the very short form of the Child Behavior Questionnaire including three domains: Negative Affectivity (e.g. discomfort, frustration), Effortful Control (e.g. inhibitory- and attentional control) and Surgency (e.g. impulsivity, activity). Multivariate linear regression modeling was used to examine the effect of the three temperament domains with changes in total score of nutritional risk, and dietary intake and eating behavior subscores over time adjusted for the covariates age, gender, neighborhood income, maternal education, parent BMI, and baseline NutriSTEP score. 693 children were included (mean age at baseline 3.1 years, 49.7% male, mean follow-up 14 months) with a mean total NutriSTEP® score of 13.9 (SD 5.9) at follow-up. For each one point increase in effortful control at baseline (mean score 5.4 [SD 0.7]) there was a significant decrease in total nutritional risk score (adjusted β −0.68 [95% CI −1.06 to −0.29]) and a healthier dietary intake (adjusted β −0.51 [95% CI −0.78 to −0.25]) over time, independent of covariates. For each one point increase in negative affectivity (mean score 3.7 [SD 0.8]), there was a small increase in poor dietary behaviours (adjusted β 0.01 [95% CI 0.00 to 0.02]) but no effect on total nutritional risk score or dietary intake subscore was found. No relationship with surgency was identified. Early childhood temperament impacts future nutritional risk in preschool children. Interventions to promote early effortful control in young children may lead to reduced nutritional risk.

Full Text
Paper version not known

Talk to us

Join us for a 30 min session where you can share your feedback and ask us any queries you have

Schedule a call

Disclaimer: All third-party content on this website/platform is and will remain the property of their respective owners and is provided on "as is" basis without any warranties, express or implied. Use of third-party content does not indicate any affiliation, sponsorship with or endorsement by them. Any references to third-party content is to identify the corresponding services and shall be considered fair use under The CopyrightLaw.