33 Supplementation Level Effects on Early-Weaned Beef Calves Receiving Annual Ryegrass

Abstract

Abstract The objective of this study was to evaluate the effects of concentrate supplementation levels on performance and DM intake of early-weaned beef calves consuming annual ryegrass (Lolium multiflorium). The experiments were conducted at the UF/IFAS Range Cattle Research and Education Center, Ona, FL from January to May 2022. In experiment 1, treatments were two levels of concentrate supplementation (0.75% or 1.0% of BW) distributed in a randomized complete block design with four replicates. Concentrate was fed daily and had 18% CP and 78% TDN. Thirty-two Angus crossbred calves were weaned with 90 ± 14 kg BW at 76 ± 10 d of age and allocated to 1 of 8 annual ryegrass pastures (experimental units; 0.3 ha/pasture; 4 calves/pasture) with a continuous and fixed stocking rate. Herbage mass and nutritive value were estimated every 14 d and calves were weighed every 28 d. There was no difference in herbage mass (mean = 1.300 kg DM/ha; P = 0.44; SE = 0.46), herbage allowance (mean = 0.86 kg DM/kg LW; P = 0.66; SE = 0.03), CP (mean = 24.4%; P = 0.46; SE = 0.78), and in vitro digestible organic matter (mean = 77%; P = 0.49; SE = 1) concentration between treatments. There was a treatment × month interaction on ADG and the interaction occurred because calves receiving 1% BW had greater ADG than 0.75% BW in April (1.0 vs. 0.8 kg/d; P = 0.04; 0.03) but there were no differences between treatments in February, March, and May. In experiment 2, treatments were supplementation with 0.75% or 1.0% BW concentrate distributed in a complete randomized design with seven replicates. Fourteen steers calves (166 ± 17 kg BW) from experiment 1 were maintained in the same treatment, transferred to a drylot (1 steer/pen), and evaluated for forage and total DM intake, and in vivo DM digestibility. Ground annual ryegrass hay (11% CP, 58% IVDOM) was offered and adjusted to allow 10% refusals. There was no difference in forage DM intake (mean = 1.8 kg DM/d; P = 0.3; SE = 0.06) between treatments but calves receiving 1.0% BW had greater total DM intake (2.7 vs. 2.5 kg DM/d; P = 0.05; SE = 0.06) and in vivo DM digestibility (77 vs. 75%; P < 0.01; SE = 0.53) than 0.75% BW. Decreasing concentrate supplementation level from 1.0 to 0.75% BW may be a viable management practice to reduce cost of developing early weaned beef calves grazing annual ryegrass.