Abstract
Abstract The task of feeding growing replacement gilts, gestating gilts and sows to maximize their future milk yield is not easy. Yet, this is particularly important when considering the great demands made by the large litters of our current hyperprolific sow genetic lines. One aspect that needs to be considered is the effect of feeding on mammary development taking place before the onset of lactation, which is a major determinant of potential milk yield. One can only attempt to stimulate mammogenesis during periods with rapid mammary development. In swine, these periods are from three months of age until puberty, from 90 days of gestation until farrowing, and throughout lactation. Early studies showed that a 20% or 26% feed restriction from 90 days of age until puberty drastically reduces mammary parenchymal tissue mass. However, in a more recent study, sow milk yield was not altered following a 10% or 20% feed restriction, or a 25% dietary fiber addition (diluting dietary energy by 5%) from 90 days of age to breeding. This absence of effect may be due to the greater feed intake of control gilts in that recent study compared with the older studies. Such a difference in feed intake was likely brought about by genetic selection for faster growing pigs, and it appeared that feed intake of growing gilts can be reduced to 2.7 kg/day without detrimental effects on their future milk yield. During prepuberty, inclusion of the phytoestrogen genistein (2.3 g/day) in the diet increases the number of mammary parenchymal cells. During late gestation, feeding very high energy levels (10.5 Mcal ME/day) may have detrimental effects on mammary development and subsequent milk production. Furthermore, feed intake throughout gestation is important because of its effect on body condition. Gilts that are too thin (< 16 mm backfat thickness) in late gestation have reduced mammary development. A 40% increase in SID Lys via inclusion of additional soybean meal to the diet of gilts from days 90 to 110 of gestation increased mammary parenchymal mass by 44%. On the other hand, providing the same 40% increase in dietary SID Lys to multiparous sows during late gestation had no significant effect on mammary parenchymal mass. These findings therefore support the use of phase-feeding during gestation of gilts only. Increasing circulating concentrations of the growth factor IGF-1 during late gestation also increased mammary parenchymal mass by 22%. Current data clearly demonstrate that feeding management before lactation can be used to improve sow milk yield.
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