Abstract

Abstract Three hundred twenty newly weaned pigs (6.7±0.3 kg BW) were used to determine the effect of low complexity diets contaminated with deoxynivalenol (DON) and supplemented with NutraMixTM or fish oil on nursery pig growth performance. Pigs were randomly divided into 40 pens and assigned to 1 of 5 dietary treatments (n = 8): [1] high-complexity diet containing animal proteins (HC) or one of four low complexity diets with protein supplied only by corn and soybean meal with [2] no DON contamination (LC), or [3] DON contamination of 3 ppm without supplements (DON-), [4] with NutraMixTM supplementation (2 g/kg; DONNM), or [5] with fish oil supplementation (2.5%, as-fed; DONω3). Diets were fed over two phases (7 and 15 days, respectively) and a common phase III diet was fed to all pigs for 20 days. In phase I, ADG, ADFI, and G:F were not different between pigs fed the HC and LC diets, but were lower for pigs fed DONNM and DONω3(P < 0.05). In phase II, pigs fed the DON- and DONω3 diets had lower ADG than LC (375 vs. 410 g/d; P < 0.05) and lower ADFI than HC (452 vs. 519 g/d; P < 0.05), while pigs fed DON- and DONω3 had greater G:F than those fed HC (0.83 vs. 0.78; P < 0.05). The BW at the end of phase II were not different between HC and LC (13.0 kg), but tended to be less for DONω3 (12.6 kg; P = 0.084 and 0.079, respectively). In phase III and over the entire nursery period, there were no treatment effects on ADG, ADFI, G:F, or final BW (26.0±0.7 kg). Feeding low complexity diets contaminated with 3 ppm DON initially reduced growth performance, but pigs were still able to achieve BW not different from HC pigs at the end of the nursery period, regardless of supplementation.

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