Abstract
1866. Yet another effect of ethylene oxide fumigation: Heuser, S. G. & Scudamore, K. A. (1969). Formation of ethylene bromohydrin in flour and wheat during treatment with ethylene oxide. Chemy Ind. no. 31, p. 1054
Published Version
Talk to us
Join us for a 30 min session where you can share your feedback and ask us any queries you have
Disclaimer: All third-party content on this website/platform is and will remain the property of their respective owners and is provided on "as is" basis without any warranties, express or implied. Use of third-party content does not indicate any affiliation, sponsorship with or endorsement by them. Any references to third-party content is to identify the corresponding services and shall be considered fair use under The CopyrightLaw.