Abstract

Abstract The purpose of this study was to perform a genome-wide association study to determine the genomic regions associated with heat stress tolerance in swine as well as analyze the accuracy of prediction. Phenotypic information on carcass weight was available for 227,043 individuals from commercial farms in North Carolina and Missouri. Individuals were a commercial cross of a Duroc sire and a dam resulting from a Landrace and Large White cross. Genotypic information was available for 8,232 animals with 33,581 SNP. The pedigree file contained 553,448 animals. A 78 on the Temperature Humidity Index (THI) was used as a threshold for heat stress. A two-trait analysis was used with the phenotypes heat stress (trait one) and non-heat stress (trait two). Variance components were calculated via AIREML and breeding values were calculated using single step GBLUP (ssGBLUP). The heritability for trait one and two were calculated at 0.25 and 0.20, respectively, and the genetic correlation was calculated as 0.63. Validation was calculated for 163 genotyped sires with progeny in the last generation. The GEBV of complete data was used as the benchmark, and the accuracy was determined as the correlation between the GEBV of the reduced and complete data for the validation sires. Weighted ssGBLUP did not increase the accuracies, both methods showed a maximum accuracy of 0.32 for trait one and 0.54 for trait two. Manhattan Plots for trait one, trait two, and the difference between the two were created from the results of the two-trait analysis. Windows explaining around 1% of the genetic variance were identified. The only difference between the two traits was a peak at chromosome 14. The genetic correlation suggests different mechanisms for growth under heat stress. The GWAS results show that both traits are highly polygenic, with few genomic regions explaining more than 1% of variance.

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