Abstract

Abstract This study evaluated the metabolizable (ME) release of graded levels of phytase when fed to 35 kg pigs on mash corn/soy diets formulated to meet or exceed current NRC (2012) recommendations. A total of 280 male (PIC 337 x Camborough) pigs were used in a randomized complete block design with pen as the experimental unit, treatment as the fixed effect, and block as the random effect (4 pig/pen x 8 treatments x 10 replications). Pigs were blocked by sex and weight. Treatments groups consisted of PC, NC1=PC- 0.17% Ca, - 0.15% aP, -0.02% Na, -200 kcal/kg, T1=NC +1000 FTU/kg phytase+0.15 g/kg NSPase, T2=NC+1500 FTU/kg phytase+0.15 g/kg NSPase, T3=NC+2000 FTU/kg phytase+0.15 g/kg NSPase, T4=NC+2500 FTU/kg phytase+0.15 g/kg NSPase and T5=NC+3000 FTU/kg phytase +0.15 g/kg NSPase. TiO2 was used as the undigestible marker. Feed, rectum grabbed fecal samples were collected at 35 kg pigs. ME was 3407, 3213, 3301, 3329, 3345, 3354 and 3358 Kcal/kg, P < 0.05, respectively. The NC reduced the ME by 194 Kcal/kg versus the PC. 1000, 1500, 2000, 2500 and 3000 FTU/kg released 87, 116, 132, 141 and 145 Kcal/kg, respectively. Least cost formulation reduced net feed costs by $8.63, $9.22, $11.10, $11.90 and $12.39/ton, respectively. In conclusion, Natuphos E by breaking down phytic acid and Natugrain TS by breaking down NSPs released up to 145 Kcal/kg ME in pigs.

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