Abstract
脳卒中患者に対する1.5kcal/mLの高たんぱく消化態栄養剤およびPHGG配合栄養剤を用いた急性期栄養プロトコールの有益性～後方視的調査による1.0kcal/mL標準組成栄養剤との比較に基づく検討～
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