Abstract
炊飯米の微細構造と食味 : XXIV. 電気釜内部の位置の違いによる炊飯米の微細骨格構造の変異
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https://doi.org/10.20768/jcskanto.13.0_66
Journal: Kanto Journal of Crop Science | Publication Date: Aug 24, 2017 |
License type: free |
炊飯米の微細構造と食味 : XXIV. 電気釜内部の位置の違いによる炊飯米の微細骨格構造の変異
Join us for a 30 min session where you can share your feedback and ask us any queries you have