ЕКОНОМІКО-ТЕХНОЛОГІЧНЕ ПРОЄКТУВАННЯ ОБ’ЄКТІВ ГОТЕЛЬНО-РЕСТОРАННОГО ГОСПОДАРСТВА

Abstract

The article deals with the issue of ensuring the economic and technical aspects of designing hotel and restaurant facilities. The place of the hotel-restaurant system in the economic system of the country is defined. The justification is given, and the specific features of the concept of accommodation services and catering services are defined. As a result of the analysis, classifications were accumulated, and a typology of accommodation facilities was made according to various national and international standardization systems. The peculiarities of the implementation of standardization processes and their role in ensuring the quality of hotel and restaurant services, determining the satisfaction of visitors to establishments and quality transformations at the level of management and operational processes are determined. The typology of hotel and restaurant facilities made it possible to draw a few conceptual conclusions regarding the substantiation of the technical and economic performance indicators of hotel and restaurant facilities. By conducting an analysis of technical and technological standards, their influence on the formation of the economic component of the hotel and restaurant industry was determined. Economic indicators are analyzed as an element of designing hotel and restaurant facilities. Interrelationships of technical-technological and economic-management indicators of design and subsequent operational activity of hotel-restaurant complexes are determined. Ways of increasing the efficiency of the processes of designing hotel and restaurant complexes in the system of development of the hotel and restaurant economy as an important element of the country's economic development have been determined. From the perspective of further research, determining the impact of modern globalization aspects on the development of hotel and restaurant design processes. The issues of technical and economic substantiation of the company's activity determine the basis for building quality management systems, providing business processes with management analytics, determining the company's capabilities for strategic development and operational support, therefore, the search for effective project solutions and their technical and economic substantiation are the basis for ensuring the resulting business indicators.