Abstract
This study was conducted to verify the effect sucrulfate in all-in-one cream on facial skin improvement. To this end, two samples were prepared: an experimental group containing sucrulfate and a control group without it. Eight adult women aged 30 to 45 who agreed to the study were selected as subjects. The facial skin of the study subjects was divided, with the experimental sample on the right side and the control sample on the left; the all-in-one cream was applied twice a day, in the morning and the evening, respectively, for eight weeks. During the experiment, the research subjects were not made aware of the components of the sample. The research results are as follows. The all-in-one cream containing sucrulfate had the effect of improving skin roughness, shrinking pores, reducing pigmentation, maintaining moisture content, increasing elasticity, and reducing wrinkles. It is expected that sucralfate will be commercialized as a stabilizing material in the cosmetic industry in the future as it has proven its effectiveness in improving facial skin.
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