Abstract
당귀 추출물을 첨가한 양념 치킨 소스의 품질 특성
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https://doi.org/10.17495/easdl.2019.12.29.6.529
Copy DOIPublication Date: Dec 31, 2019 | |
Citations: 1 |
당귀 추출물을 첨가한 양념 치킨 소스의 품질 특성
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