Abstract
Annotation. The article discusses the issues of assessing the competitiveness of agricultural organizations in the implementation of the departmental project Digital Technologies in Agriculture. The competitiveness of agricultural organizations can be influenced by many factors, both macroeconomic and microeconomic. Digitalization of business processes allows you to optimize these processes and the costs of production and sale of products manufactured by agricultural producers. The growth of the competitiveness of the economy, including the agricultural sector, is provided to a greater extent by the introduction of information technologies and resources. Therefore, in every agricultural enterprise, one of the important elements of increasing competitiveness, it is advisable to consider the readiness to introduce digital technologies. However, when introducing digitalization, a scientifically grounded organizational and economic mechanism is needed, the use of which will optimize the cost of agricultural products, increase the efficiency of the use of financial, labor and other resources by agricultural producers.
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