Abstract
Improvement of heat-insulating constructions is directly linked with the development of modern technological equipment due to an increase in its energy efficiency and energy saving during thermal treatment of meat and meat products. Thermotechnical characteristics and performance properties of protective coating materials of the trademark RU-FLEX intended for heat-insulating constructions of pipe-lines and equipment of meat industry enterprises were analyzed. Peculiarities of installation of thermal insulation RU-FLEX from foam rubber using different auxiliary materials to improve installation quality, stability to negative environmental effects and increase the service life were examined.
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