Abstract
The article deals with the study and solution of problems of ensuring the resource potential of the Far Eastern Federal District. This is not possible without the effective functioning of the food markets and the rational organization of trade space in the border regions. The openness of economic systems at the regional level, the high intensity of interregional trade in food products, the complexity of determining the boundaries of the market space require an analysis of local markets that are united in the market space of the region. The article analyzes the resource potential of local food markets in the border regions (Amur region, Khabarovsk Territory), reveals the essence of the definition of "local market", assesses the state and trends in the development of local food markets in the Amur region and Khabarovsk Territory.
Sign-in/Register to access full text options 
Talk to us
Join us for a 30 min session where you can share your feedback and ask us any queries you have
Schedule a callDisclaimer: All third-party content on this website/platform is and will remain the property of their respective owners and is provided on "as is" basis without any warranties, express or implied. Use of third-party content does not indicate any affiliation, sponsorship with or endorsement by them. Any references to third-party content is to identify the corresponding services and shall be considered fair use under The CopyrightLaw.
