Abstract
Роль селянських фермерських господарств України у розвитку хлібного експорту в період НЕПу
Highlights
The urgency of comprehensive study of all aspects related to the implementation of the principles
which was an important factor in improving the overall efficiency and profitability of agriculture
The following methods are put in fundamentals of topic research architectonics
Summary
The urgency of comprehensive study of all aspects related to the implementation of the principles of the new economic policy (1921 – 1929) in agrarian sector of national economy, in our opinion, is determined, first of all, by the fact that in those years large-scale dynamic processes, which formed the basis of many subsequent historical events, but potentially could give them a completely different direction, were developed in Ukrainian countryside. Significant progress on the path of revival of productive forces of agrarian sector of Ukrainian economy already in the middle of the 1920’s created a quite solid foundation for establishing large-scale export of agricultural products. It was Ukrainian peasant farmers who demonstrated rapid rates of recovery of commodity and export orientation of their farms, rapidly reduced the cultivation of low-yielding crops and vigorously expanded crops of high-yielding sorts of purely marketoriented technical crops, which was an important factor in improving the overall efficiency and profitability of agriculture in Ukraine as a whole. Coverage of the participation of Ukrainian peasant farms in the production and sale of grain products of their farms for export during the NEP period (1921 – 1929)
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