Abstract

Goal. To scientifically substantiate zonal approaches and directions of organic carbon management in the soils of the Polissia zone and search for ways of its sequestration, restoration of soil fertility, and reduction of carbonic acid production in the atmosphere, which will be taken as a basis for the formation of key carbon farming systems in this area. Methods. System approach, scientific analysis of information, comparison, theoretical and practical generalization, abstract-logical. Results. Problems of restoration of humus reserves in low-yielding sod-podzolic soils of the Polissia zone, and preservation of their ecological and energy potential are analyzed. The possibilities and expediency of organic carbon management at the regional level and its sequestration in the soils of the Polissia zone are highlighted. Scientific approaches and strategic directions for the reproduction, absorption, and retention of organic carbon in sod-podzolic soils to ensure neutral land degradation are considered. The main ways of development of carbon agriculture at the regional level to achieve the stabilization of organic carbon in the soils of the Polissia zone and its further increase are proposed. Conclusions. Carbon uptake and retention in the soil reservoir are ensured through appropriate zonal farming systems that regulate soil fertility. This problem is solved by arranging arable land, introducing low-carbon use with reforestation, stimulating livestock development, including the creation of hayfields and pastures, increasing production, and applying optimal doses of organic and mineral fertilizers, including secondary organic raw materials and local natural resources. As well as changing the structure of sown areas with a reduction of row crops, increasing the share of perennial grasses, the inclusion of legumes and cover and green crops in crop rotations, increasing crop yields, and introducing technologies of minimal tillage. With the application of anti-degradation measures, agro-technologies of soil cultivation, and involvement of all renewable organic resources, a positive balance of humus is achieved, which is a prerequisite for reducing carbon emissions, restoring and increasing soil fertility and productivity of agrocenoses.

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