Abstract
Nutritional support is one of the additional treatment methods for the exocrine pancreatic insufficiency consequences in chronic pancreatitis. Nutritional insufficiency risk assessment in these patients, timely diagnosis, and its correction are based on the use of the most optimal methods and treatment schemes. The article presents an overview and analysis of the European Association for Clinical Nutrition and Metabolism (ESPEN) recently published guidelines on nutritional support in chronic pancreatitis
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