AbstractCarbon isotope discrimination (Δ) has been proposed as a selection criterion for transpiration efficiency and grain yield in drought‐prone environments for several C3 species, including cereals. Δ analysis, however, has mainly been concerned with grain or culm tissues and little work has been devoted to other organs. The objective of this study was to describe Δ variation in different organs and to examine the relationships between Δ and grain yield across environments. Six durum wheat genotypes with contrasted grain Δ were cultivated under rainfed conditions during three successive years at Montpellier (South of France). Δ was measured on flag leaf, stalk, awns, chaff and rachis sampled at anthesis and maturity, and on mature grain. Higher genotypic variation and closer correlation with yield were noted for grain Δ compared to other plant parts. The genotype ranking across years was more consistent for grain Δ than for other organs. Consequently, the grain seems the most effective plant part for Δ analysis in durum wheat under Mediterranean conditions. The study of Δ variation in other organs may be useful, however, to evaluate the contribution of those organs to grain filling and final yield according to environmental conditions.
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