Student Perceptions Of Value Research Articles

"I don't Know what I Would do Without it" How Life Science Graduate Students Describe Resource Value.

Graduate students often face choices about which resources to use to help them succeed in their programs. These choices likely differ among students, in part, due to different perceptions of resource value. However, little is known about why particular resources might be considered highly valuable to students, thus driving choice. Utilizing expectancy-value theory for help sources as our theoretical framework, this qualitative study explored life science (LS) graduate students' top three resource choices, their explanations about why they made those choices, and whether students' perceptions of value differed among resources and across demographic groups. We addressed two research questions: 1) What resources do LS graduate students consider to be the most important? 2) What drives LS graduate students' perceptions of resource value? Many participants indicated that 'advisor' and 'academic stipend' were most important. Student perceptions of value were driven by their perceptions of which needs resources fulfilled, such as basic needs, academic help, or support. Participants' top resource choices and underlying values of those resources did not differ among demographic groups. We propose a model for understanding graduate student resource choice that may inform future work on student outcomes.

Poverty as a legitimate management topic: The student voice

Our research investigates student perceptions of the legitimacy of poverty (SDG 1) in management curricula and students’ self-perceived role in addressing poverty globally. Students affirm the importance of poverty within their curricula, yet as we further investigate, we find that students report low exposure to SDG 1 as well as lower desire for exposure to this SDG relative to the other SDGs. Furthermore, our research finds that students feel that businesses are responsible for acting to reduce poverty, and as business students this means that they see this as a future responsibility of their own. Yet they report low personal agency for poverty alleviation as a student or as a graduate of a management program. We find as well that of the four “voices” we investigated, the faculty voice is the least influential in shaping student commitments to poverty alleviation. Because there is a disconnect between student perception of value and student desire for coverage of poverty in the curricula, we explore new avenues for influence on student perceptions of poverty during their studies.

Students’ Perceptions of Public vs. Private Higher Education Institution Brand Value in Croatia

Due to the transition process in Croatia that started about three decades ago, higher education institutions (HEIs) are forced to intensively involve themselves in market competition and become market and entrepreneurial oriented in order to keep up with new trends in higher education. The branding process in HEIs has become one of the major activities in creating value and gaining market position in many countries, including Croatia. The aim of this study is to provide a deeper insight into and understanding of differences in brand market value perceptions of students of public and private HEIs in Croatia. Altogether, 443 students (242 from a public HEI and 201 from a private HEI) responded to a questionnaire based on Aaker’s model of brand equity, from which a t-test and a correlation analysis showed that the public HEI was significantly better only in the dimension of other proprietary brand assets, while in the private HEI all other dimensions of brand market value were evaluated better. However, brand market value itself was significantly higher in the public sector HEI, mainly due to the perception of “value for money” and functional benefits, i.e., employability. The study identified several factors that need to be taken into account when branding private and public HEIs in Croatia.

Do Student Trials Predict What Professionals Value in Sustainable Design Practices?

When teaching sustainable design in industry or academia, we should teach design methods, activities, and mindsets that are most effective at driving real change in a industry. However, most studies of design practices are performed on students, not on professionals. How strongly do student perceptions of value predict those of industry teams designing real products? This study provided workshops on three sustainable design methods (The Natural Step, Whole System Mapping, and Biomimicry) for 172 professionals and 204 students, applying the methods to their actual products being developed. It surveyed both populations about which activities or mindsets within each design method provided sustainability value, innovation value, and overall value. Quantitatively, student results did not strongly predict professional opinions; professionals chose clearer favorites and valued more things. However, qualitatively, student results did predict the reasons why professionals would value the design activities and mindsets. Therefore, care should be taken to choose appropriate participants for the questions being asked in sustainable design research.

Correlations between community size and student perceptions of value.

The purpose of this study was to determine if medical students' feeling of being valued was correlated to community size. The study, conducted in several communities in South Dakota, examined students' feeling of value relating to attending physicians, healthcare teams and patients. Student value items were added to student satisfaction surveys sent out to students at the end of their primary clinical year and data collected from two graduating classes of students (n=114). Student responses were grouped by clinical campus and mean responses by community size were calculated. Additionally, student encounter logs were reviewed for study participants to gauge participation levels during clinical encounters. The degree to which students felt valued by their physician attending, the healthcare team and the patients decreased consistently as community size increased. Differences were statistically significant between students in the smallest and largest communities. Additionally, students in the community of 15 000 felt significantly more valued than students in the community of 170 000. Furthermore, there also appears to be a relationship between the percentage of participation in patient care by students and community size. Students in the smaller, rural communities participated at a higher percentage rather than observing. There appears to be a relationship between community size and the extent to which students feel value. The degree to which students felt valued decreased consistently as community size increased. Differences were statistically significant between students in the smallest communities and the two largest communities. Students in the smaller, rural communities participated at a higher percentage. Additional studies are needed to address whether students participate more as a result of feeling valued, or whether participation leads to an enhanced perception of value by students.

The Combined Bachelor of Education Early Childhood and Primary Degree: Student Perceptions of Value

THE FIELD OF EARLY CHILDHOOD education and care (ECEC) in Australia is a highly dynamic one. Increased government interest and funding during the years of the Labor Governments from 2008–2012 strengthened the sector in terms of increased funding, policy development, level of staff qualification and measures of quality. While this support resulted in increased numbers of children enrolled in ECEC settings and greater numbers of students enrolled in early childhood teacher education degrees, it also contributed to increased workforce pressures and a shortage of qualified early childhood teachers. In this paper we report on a quantitative study that investigated the nature of student experience in a combined Bachelor of Education Early Childhood and Primary degree, and student perceptions of value. The results of the study indicate positive responses to the inclusion of both early childhood and primary content and professional experience undertaken in both prior to school and school settings.

Hospitality Career Fairs: Student Perceptions of Value and Usefulness

The study examined the experience of students majoring in hospitality and tourism management who attended an annual career fair sponsored by the department. The purpose of this study was to ascertain student attitudes regarding their perception of the value of attending career fairs and the recruiting efforts conducted. Questionnaires were completed by students upon departing the career fair. It was found that most students agreed that participation in the career fair increased student knowledge about their specific areas of interest. It was found that student interest in hospitality and tourism careers increased as a result of attendance at the career fair. Different patterns of career fair attendance were found among different demographic groups.

Distance Learning In Accounting Courses From The Students Perspective (1999-2006)

Universities throughout the nation are faced with the reality of an increase in demand from placebound, adult working students who live and work in locations that may be hundreds of miles from traditional college campuses, and require a less centralized mode of course instruction. At the same time technological advances are now available that provide universities with a wide range of instructional modes of instruction that include interactive television (ITV) with real time audio and visual at a number of decentralized classroom sites, live and remote. Distance learning/distance education (DE) technologies currently allow an instructor to deliver university course instruction to several remote sites in real time via live ITV, while teaching a class to students in a traditional university classroom setting. While there are a growing number of studies on distance education, there are relatively few research studies on student satisfaction, with existing research showing mixed results (Anderson, Banks and Leary, 2002, Beaghan, 2006), and very little research on the effect of two-way ITV on university accounting and business course instruction (Arndt and Lafollette, 1991, Pirrong and Lathen, 1990, Seay and Milkman, 1994). University accounting course instruction may involve a number of different modes of instruction that include live instruction, online instruction and distance education. This research study looks at differences in student perception of value and satisfaction with quantitatively oriented courses delivered via ITV between groups of students in accounting courses taught between 1999 and 2006. Specifically this study looks at differences in attitudes between two groups of students, live and remote, and whether students who receive course instruction at remote sites via ITV perceive the same degree of value and satisfaction as do students receiving the same course instruction live and in real time.