Soil nitrogen-hydrolyzing enzymes catalyzes a key rate-limiting step in regulating the circulation of soil nutrient elements. The response of soil nitrogen (N)-hydrolyzing enzyme activities to environmental changes has been investigated in different geographic scales or ecosystems. Global warming has increased the frequency of soil freeze-thaw (FT) events, resulting in drastic changes in soil enzyme activities. Clarifying the changes in soil N-hydrolyzing enzymes under freeze-thaw conditions is essential for improving the N cycling and utilization efficiency in soil. However, how soil N-hydrolyzing enzymes respond to FT remains unclear. This study was aimed to analyze the influence of FT on soil N-hydrolyzing enzyme activity in Mollisols. The results showed that soil physicochemical properties and enzyme activities were changed after freeze-thaw events, and freeze-thaw temperature (FTF) had a greater impact on these properties than the number of freeze-thaw cycles (FTC). Correlation analysis showed that total organic carbon (TOC), total nitrogen (TN), total phosphorus (TP) and pH were the major factors affecting enzyme activities in FT events. Soil N-hydrolyzing enzyme activity was mainly regulated by environmental factors, which can directly and indirectly affect the soil enzyme activity. In the soil ecosystem, pH, TOC, TN and TP were important factors in counteracting damage to enzyme activity from FT effects and a suitable environment and adequate nutrients can limit damage to enzymes from FT events. The findings will better predictions the changing patterns of climate change on soil N-hydrolyzing enzyme activity.
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