Thiophenol and its derivatives easily cause damage to aquatic bioorganisms, animals and even human being, therefore, fluorescent probes for detecting thiophenol with sensitive and selective characters are highly popular. In this study, a highly sensitive and selective porphyrin-based fluorescent sensor (M1) was reported for detection of thiophenol based on the steric hindrance effect, where the recognition unit, 7-nitrobenzo[c][1,2,5]oxadiazolyl group is linked to aromatic ortho-position in the porphyrin, and correspondingly the fluorescence of fluorescein is efficiently quenched. Its time of fluorescence response for thiophenol was only 60s, and its fluorescence responses for the other anions/molecules were all far lower than the relative fluorescence ratio values for thiophenol, which means that the porphyrin-based fluorescent sensor is rapid, sensitive and selective to detection of thiophenol. This approach offers some useful insights for designing sensitive and selective fluorescent turn-on sensors in the detection assays for other analytes.
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