ObjectivesAs a universal cytoprotective protein, Hsp70 is used to monitor the effects of environmental temperature changes, increasing the survival rate of cells exposed to stress, as well as the role of protein in cardiovascular disease, body decay and cell aging. Our research aims to to examine whether changes in serum protein 70 (Hsp70) values due to exposure to water temperature (41 °C and 44 °C) may indicate a mechanism of cardiomyocyte damage due to hyperthermia. MethodsA total of 40 adult albino Wistar rats, of known gender and body weight from 250 g to 300 g were used as material in this research. Rats were housed in polypropylene cages with optimum environmental conditions. Depending on the temperature of the water (WT) to which they were exposed, rats were randomized into the following groups.WT 37 °C (n = 8); WT 41 °C, antemortem (n = 8), WT 41 °C, postmortem (n = 8); WT 44 °C, antemortem (n = 8), WT 44 °C, postmortem (n = 8). Blood samples for determination of Hsp70 were taken before and after the expiration of the given duration of the experiment of 20 min or death. The Hsp70 level was determined by Enzyme-Linked Immunosorbent Assay (ELISA) ResultsHsp70 basal values in serum were significantly different, p = 0.004 pg/ml, and in the groups depending on the duration of exposure to Hsp70, p = 0.002. Serum Hsp70 values after being exposed to water temperature were significantly different according to the group, p = 0.009. Significant lower Hsp70 levels were found in the control group according to G41 p = 0.006 and G44, p = 0.002. Insignificant differences in Hsp70 level were found among theseG41 and G44, p > 0.005. The concentration of Hsp70 in rat serum and ≥ 31.36 ng/ml indicates exposure to temperatures higher than 37 °C (sensitivity 85.71%, specificity 83.33%, PPV 96%, and NPV 55%, p = 0.002). ConclusionsAltered concentration of serum Hsp70 may show exposition to the elevated water temperature.
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