ABSTRACTSince the emergence of zero waste concept, efficient waste recycling system and recovery of energy from the waste materials become challenging tasks globally. Municipal solid waste (MSW) is considered as one of a potential sources of energy. In the present study, bio-compactable iron oxide (Fe3O4) nanoparticles (NPs) were synthesized by hydrothermal method. These NPs were characterized by using atomic force microscopy (AFM), energy dispersive x-ray (EDX), and scanning electron microscopy (SEM) for size determination and surface morphology. The organic fraction of MSW (OFMSW) such as food waste (FW) was utilized as a substrate in this study. The anaerobic digestion of OFMSW in batch test was carried out under mesophilic temperature (37 ± 0.5°C). Four different concentrations of Fe3O4 NPs i.e 50mg/L, 75mg/L, 100mg/L, and 125mg/L were added in each batch test. It was observered that 75mg/L yielded maximum CH4 and followed by 50mg/L.
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