The effects of glucose (10 m m), glycerol (3 m m), and lactate/pyruvate (10 m m) on the incorporation of 3H from 3H 2O into fatty acids were studied in isolated hepatocytes prepared from chow-fed female rats. Lactate/pyruvate markedly increased lipogenic rates, while glucose and glycerol did not significantly affect rates of lipogenesis. In cells incubated with lactate/pyruvate plus glycerol, the increase in 3H incorporation was greater than observed with lactate/pyruvate alone. In hepatocytes isolated from 24-h starved rats, lactate/pyruvate again increased de novo fatty acid synthesis to a greater extent than either glucose or glycerol. Glycerol significantly increased lipogenesis compared to the endogenous rates and when incubated with lactate/pyruvate produced an increase above lactate/pyruvate alone. (−)-Hydroxycitrate, a potent inhibitor of ATP-citrate lyase (EC 4.1.3.8), and agaric acid, an inhibitor of tricarboxylate anion translocation, were studied in hepatocytes to determine their effects on lipogenesis by measuring 3H 2O, [1- 14C]acetate, and [2- 14C]lactate incorporation into fatty acids. 3H incorporation into fatty acids was markedly inhibited by both inhibitors with agaric acid (60 μ m) producing the greater inhibition. (−)-Hydroxycitrate (2 m m) increased acetate incorporation into fatty acids from [1- 14C]acetate and agaric acid produced a strong inhibitory effect. Combined effects of (−)-hydroxycitrate and agaric acid on lipogenesis from [1- 14C]acetate showed an inhibitory response to a lesser extent than with agaric acid alone. With substrate concentrations of acetate present, there was no significant increase in rates of lipogenesis from [1- 14C]acetate and the increase previously observed with (−)-hydroxycitrate alone was minimized. Agaric acid significantly inhibited fatty acid synthesis from acetate in the presence of exogenous substrate, but the effect was decreased in comparison to rates with only endogenous substrate present. With [2- 14C]lactate as the lipogenic precursor, agaric acid and (−)-hydroxycitrate strongly inhibited fatty acid synthesis. However, agaric acid despite its lower concentration (60 μ m vs 2 m m) was twice as effective as (−)-hydroxycitrate. A similar pattern was observed when substrate concentrations of lactate/pyruvate (10 m m) were added to the incubations. When (−)-hydroxycitrate and agaric acid were simultaneously incubated in the presence of endogenous substrate, there was an additive effect of the inhibitors on decreasing fatty acid synthesis. Results are discussed in relation to the origin of substrate for hepatic lipogenesis and whether specific metabolites increase lipogenic rates.
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