High Sterol Content Research Articles

Integrating QTL mapping and transcriptomics to decipher the genetic architecture of sterol metabolism in Brassica napus L.

Sterols are secondary metabolites commonly found in rapeseed that play crucial physiological roles in plants and also benefit human health. Consequently, unraveling the genetic basis of sterol synthesis in rapeseed is highly important. In this study, 21 individual sterols as well as total sterol (TS) content were detected in a double haploid (DH) population of Brassica napus, and a total of 24 quantitative trait loci (QTL) and 157 mQTL were identified that were associated with TS and different individual sterols. Time-series transcriptomic analysis showed that the differentially expressed genes (DEGs) involved in sterol and lipid biosynthesis pathways were enriched. Additionally, a regulatory network between sterol-related DEGs and transcription factors (TFs) was established using coexpression analysis. Some candidate genes were identified with the integration of transcriptomic analysis and QTL mapping, and the key candidate gene BnSQS1.C03 was selected for further functional analysis. BnSQS1.C03 demonstrated squalene synthase activity in vitro and increased the TS by 3.8% when overexpressed in Arabidopsis. The present results provide new insights into sterol regulatory pathways and a valuable genetic basis for breeding rapeseed varieties with high sterol content in the future.

Sterol Migration during Rotational Frying of Food Products in Modified Rapeseed and Soybean Oils.

This study explores the impact of rotational frying of three different food products on degradation of sterols, as well as their migration between frying oils and food. The research addresses a gap in the existing literature, which primarily focuses on changes in fat during the frying of single food items, providing limited information on the interaction of sterols from the frying medium with those from the food product. The frying was conducted at 185 ± 5 °C for up to 10 days where French fries, battered chicken, and fish sticks were fried in succession. The sterol content was determined by Gas Chromatography. This research is the first to highlight the influence of the type of oil on sterol degradation in both oils and food. Notably, sterols were found to be most stable when food products were fried in high-oleic low-linolenic rapeseed oil (HOLLRO). High-oleic soybean oil (HOSO) exhibited higher sterol degradation than high-oleic rapeseed oil (HORO). It was proven that cholesterol from fried chicken and fish sticks did not transfer to the fried oils or French fries. Despite initially having the highest sterol content in fish, the lowest sterol amount was recorded in fried fish, suggesting rapid degradation, possibly due to prefrying in oil with a high sterol content, regardless of the medium used.

Antioxidant Effects of Argan Oil and Olive Oil against Iron-Induced Oxidative Stress: In Vivo and In Vitro Approaches.

Recently, the study of the protective powers of medicinal plants has become the focus of several studies. Attention has been focused on the identification of new molecules with antioxidant and chelating properties to counter reactive oxygen species (ROS) involved as key elements in several pathologies. Considerable attention is given to argan oil (AO) and olive oil (OO) due to their particular composition and preventive properties. Our study aimed to determine the content of AO and OO on phenolic compounds, chlorophylls, and carotenoid pigments and their antioxidant potential by FRAP and DPPH tests. Thus, several metallic elements can induce oxidative stress, as a consequence of the formation of ROS. Iron is one of these metal ions, which participates in the generation of free radicals, especially OH from H2O2 via the Fenton reaction, initiating oxidative stress. To study the antioxidant potential of AO and OO, we evaluated their preventives effects against oxidative stress induced by ferrous sulfate (FeSO4) in the protozoan Tetrahymena pyriformis and mice. Then, we evaluated the activities of the enzymatic (superoxide dismutase (SOD), glutathione peroxidase (GPx)) and metabolite markers (lipid peroxidation (MDA) and glutathione (GSH)) of the antioxidant balance. The results of the antioxidant compounds show that both oils contain phenolic compounds and pigments. Moreover, AO and OO exhibit antioxidant potential across FRAP and DPPH assays. On the other hand, the results in Tetrahymena pyriformis and mice show a variation in the level of iron-changed SOD and GPx activities and MDA and GSH levels. By contrast, treating Tetrahymena pyriformis and mice with argan and olive oils shows significant prevention in the SOD and GPx activities. These results reveal that the iron-changed ROS imbalance can be counteracted by AO and OO, which is probably related to their composition, especially their high content of polyphenols, sterols, and tocopherols, which is underlined by their antioxidant activities.

Масличность рапса : ботаническая природа , биохимические особенности и пищевой потенциал

The annual rapeseed (Brassica napus L.), a member of the Brassicaceae family, has long been used as a source of technical oil. The development of low-erucic varieties (canola, less than 5% erucic acid) by Canadian breeders in the 1970s made rapeseed a valuable and promising oilseed crop. In the Russian Federation, rapeseed oil, extracted from the seeds of the mature pods of the plant, currently ranks third after sunflower and soybean oil in terms of production volume, surpassing them in a number of biochemical parameters: optimal ratio of ω‑6: ω‑3 fatty acids (1:3–2:1), high content of oleic acid (up to 79.57%), tocopherols (45–75 mg%), carotenoids (0.30–0.57 mg%) and sterols (0.5–1.0%). The high nutritional potential of rapeseed is explained by the availabilityof winter and spring forms, domestic and foreign varieties and hybrids, successful breeding for increased oil content and resistance to diseases, good yields in many natural zones of Russia, profitability of 100–150%, sometimes up to 400% and more, despite the need for strict adherence to cultivation technology, etc. In the fatty oil industry, oil yield refers to the content of crude fat and accompanying fat-like substances that pass from the seeds into the ether extract along with the fat. The cells of oil rapeseeds contain structures, that accumulate free lipids stored by the plant for use by the growing seedling: oleosomes and possibly fat inclusions in the cytoplasm, and plastoglobules in the plastids. The formation of neutral fats is a universal mechanism for “switching off” excess primary synthesis products from plant metabolism. The qualitative fatty acid composition of seed oils of different plant species (in contrast to oils extracted from the nonseed parts of the fleshy oil fruits) is quite similar; the amount of fatty acids and the fat-soluble components extracted with them (antioxidants, vitamins, etc.) is variable. Knowledge of the botanical nature and biochemical characteristics of the oil content of rapeseed will make it possible to obtain maximum nutritional benefits through breeding, agronomic and technological methods.

DATE PALM PHOENIX DACTILIFERA L. SEED OIL: VARIETY EFFECTS ON PHYSICOCHEMICAL CHARACTERISTICS, FATTY ACID COMPOSITION, STEROL AND TOCOL CONTENTS

The date palm (Phoenix dactylifera L.) grows in the world's arid and semi-arid regions, particularly in the majority of Middle Eastern countries. It has played an important role in the survival of many ancient civilizations. It is regarded as a valuable nutrient, but it also plays an important role in the economies of date-producing countries. Date palm seeds are commonly described as waste after consuming their pulp by industries or individuals. However, date pits contain a valuable source of edible oil characterized by a high content of unsaturated fatty acids, sterols, tocopherols, and tocotrienols. The main purpose of this study was to analyze the chemical composition and quality parameters of Date Seed Oil (DSO) extracted from ten native date palm seed (Phoenix Dactilifera L.) varieties and compare them to the literature results. The choice of the seed variety was based on popularity and quality. The lipid extraction was carried out by a soxhlet apparatus using a standard solvent with a seed isolated from a matured date. The yield ranged from 2.94% to 8.06% depending on the variety. Gas chromatography coupled to mass spectroscopy (GC/MS) and high-performance liquid chromatography (HPLC) were used to determine the composition of the fatty acids, sterols, and tocols (tocopherols and tocotrienols) in the extracted oil. Our results indicate that DSO is rich in poly and unsaturated fatty acids (PUFA+MUFA = 48.89% to 60.77%) with oleic acid (C18:1) as the predominant fatty acid (from 52.60% to 42.13%). On other hand, eight sterols were identified and the mean content ranged from 346.97 to 816.60 mg/100g of oil. Also, a high amount has been recorded in tocols ranging from 1937.14 µg/g to 3844.06 µg/g. Indeed, the predominant tocols in DSO were alpha-tocotrienols and alpha-tocopherols. Likewise, the quality parameters indicate that DSO has excellent thermal and oxidative stability and is generally safe to consume. In fact, the peroxide value (PV) recorded a mean of 3.96 to 6.33 meq O2/kg. The iodine value of DSO samples goes from 48.84 to 60.59 g I2/100 g oil. The saponification value (SV) changed between 214.85 and 225.59 mg KOH/g of oil. However, the coefficients of extinction K232 and K270 were lower than the specified limitations. According to the findings, date seed has the potential to be used as a renewable resource while also adding value to pharmaceutical, cosmetic, food, and agricultural products.

Effects of germinating temperature and time on metabolite profiles of sunflower (Helianthus annuus L.) seed.

Sprouts with higher levels of nutrients and lower content of antinutritional substances have been gained a growing interest in the influence on the human's health. The study of the influence of germination temperature and time on the metabolite profiles of sunflower seed was studied by a metabolomics approach based on gas chromatography–flame ionization detection (GC‐FID). Samples were extracted and fractionated covering a wide range of lipophilic and hydrophilic spectra. A total of 90 metabolites were identified by comparison with reference standards. Principal component analysis (PCA) revealed distinct dynamic changes in metabolites with the germinating time. Heatmap and agglomerative hierarchical clustering analysis revealed the differences and similarities among the samples. The germinating sunflower seeds clustered into three major groups. For instance, group I with a high content of sterols, monosaccharide, and amino acids, indicating the germination process, resulted in an increase in amino acids and monosaccharide. Group II had a high content of FAME and FFA. Relative targeted quantification of metabolites visually depicted by heatmap showed decreases in fatty acid methyl ester (FAME) and free fatty acid (FFA), and increases in amino acids, α‐tocopherol, sterols, and γ‐aminobutyric acid (GABA) during germination. Sunflower seeds germinated at 25°C were better for the accumulation of α‐tocopherol, stigmasterol, leucine, proline, methionine, glutamine, and GABA compared with those at 35°C. These results help to better understand how germination conditions change the nutritional quality of germinated sunflower seeds from a metabolite profile view, allowing for the rational screening and usage of germinated sunflower seeds in the food industry.

Composition, sun protective and antimicrobial activity of lipophilic bilberry (Vaccinium myrtillus L.) and lingonberry (Vaccinium vitis-idaea L.) extract fractions

Berries of the genus Vaccinium found in bogs and forest of Northern Europe are a valuable source of biologically active substances containing sterols, unsaturated fatty acids, flavanoids, anthocyanins. The presence of these compounds provides various health benefits of berry use – treatment of urinary tract inflammation, controls levels of sugar in the blood, improves cardiovascular health and reduces negative effects of oxidative stress caused by free radicals. The studied bilberry (Vaccinium myrtillus L.) and lingonberry (Vaccinium vitis-idaea L.) lipids were fractionated using normal-phase chromatography and they were found to contain fatty acids (oleic, linoleic acid), sterols (β-sitosterol), isoprenoids (ursolic and oleanolic acid) and different long-chain aliphatic compounds. The prepared extract fractions were tested for their sun protective factor and antimicrobial activity. Fractions containing high concentrations of phenolic acids (cinnamic acid, benzoic acid) were shown to have potential UV-B blocking activity, whereas the fractions with high sterol content effectively inhibited the growth of tested bacteria. These findings are empirical for the creation of natural nutraceutical and cosmeceutical functional ingredients.

Oleochemistry potential from Brazil northeastern exotic plants

Caatinga is a Brazilian semi-arid ecosystem that stands out for presenting unique environmental characteristics with a dry, spiny and deciduous shrub/forest vegetation with several species that can be renewable oil sources with potential applicability in oleochemical and nutrition. Caatinga oilseeds have a high content of unsaturated fatty acids, phytosterols and sterols, and this composition is related to its nutritional potential. The present review summarizes the knowledge on the oil contents and fatty acid profiles of seeds from six representatives caatinga species. It was observed that plants species like Caju (Anacardium occidentale L.), Favela (Cnidoscolus quercifolius Pohl), Licuri (Syagrus coronata (Mart.) Becc.), Pinhão-bravo (Jatropha mollissima Pohl Baill), Pequi (Caryocar brasiliense Camb) and Oiticica (Licania rígida Benth) contains approximately 33.1, 33.5, 49.2, 18.3, 70.16 and 57.0% w/w of oil, respectively, on a dry weight basis. Their fatty acid profiles are mostly saturated for Licuri oil, with a high content of lauric acid (up to 40%) and unsaturated for Favela, Pinhão-bravo, Cashew nut, Pequi and Oiticica oils. Oiticica oil shows a high concentration of unusual conjugated polyunsaturated fatty acids, like α-Eleostearic and Licanic acid with 16.90 and 43.20% w/w, respectively.

Excess sterols disrupt plant cellular activity by inducing stress-responsive gene expression.

Sterols are important lipid constituents of cellular membranes in plants and other organisms. Sterol homeostasis is under strict regulation in plants because excess sterols negatively impact plant growth. HIGH STEROL ESTER 1 (HISE1) functions as a negative regulator of sterol accumulation. If sterol production exceeds a certain threshold, excess sterols are detoxified via conversion to sterol esters by PHOSPHOLIPID STEROL ACYL TRANSFERASE 1 (PSAT1). We previously reported that the Arabidopsis thaliana double mutant hise1-3 psat1-2 shows 1.5-fold higher sterol content than the wild type and consequently a severe growth defect. However, the specific defects caused by excess sterol accumulation in plants remain unknown. In this study, we investigated the effects of excess sterols on plants by analyzing the phenotypes and transcriptomes of the hise1-3 psat1-2 double mutant. Transcriptomic analysis revealed that 435 genes were up-regulated in hise1-3 psat1-2 leaves compared with wild-type leaves. Gene ontology (GO) enrichment analysis revealed that abiotic and biotic stress-responsive genes including RESPONSIVE TO DESICCATION 29B/LOW-TEMPERATURE-INDUCED 65 (RD29B/LTI65) and COLD-REGULATED 15A (COR15A) were up-regulated in hise1-3 psat1-2 leaves compared with wild-type leaves. Expression levels of senescence-related genes were also much higher in hise1-3 psat1-2 leaves than in wild-type leaves. hise1-3 psat1-2 leaves showed early senescence, suggesting that excess sterols induce senescence of leaves. In the absence of sucrose, hise1-3 psat1-2 exhibited defects in seedling growth and root elongation. Together, our data suggest that excess sterol accumulation disrupts cellular activities of vegetative organs including leaves and roots, resulting in multiple damages to plants.

Lipid-protein interactions in mitochondrial membranes from bivalve mollusks: molecular strategies in different species.

The mitochondrial F1FO-ATPase, the key enzyme in cell bioenergetics, apparently works in the same way in mollusks and in mammals. We previously pointed out a raft-like arrangement in mussel gill mitochondrial membranes, which apparently distinguishes bivalve mollusks from mammals. To explore the relationship between the microenvironmental features and the enzyme activity, the physico-chemical features of mitochondrial membranes and the F1FO-ATPase activity temperature-dependence are here explored in the Manila clam (Ruditapes philippinarum). Similarly to the mussel, clam gill mitochondrial membrane lipids exhibit a high sterol content (42 mg/g protein), mainly due to phytosterols (cholesterol only attains 42% of total sterols), and abundant polyunsaturated fatty acids (PUFA) (70% of total fatty acids), especially of the n-3 family. However, the F1FO-ATPase activation energies above and below the break in the Arrhenius plot (22.1 °C) are lower than in mussel and mammalian mitochondria. Laurdan fluorescence spectroscopy analyses carried out at 10 °C, 20 °C and 30 °C on mitochondrial membranes and on lipid vesicles obtained from total lipid extracts of mitochondria, indicate a physical state without coexisting domains. This mitochondrial membrane constitution, allowed by lipid-lipid and lipidprotein interactions and involving PUFA-rich phospholipids, phytosterols (much more diversified in clams than in mussels) and proteins, enables the maintenance of a homogeneous physical state in the range 10-30 °C. Consistently, this molecular interaction network would somehow extend the temperature range of the F1FO-ATPase activity and may contribute to clam resilience to temperature changes.

From supratidal to subtidal, an integrated characterisation of Carbla Beach shallow microbial mats (Hamelin Pool, Shark Bay, WA): Lipid biomarkers, stable carbon isotopes and microfabrics

Modern microbial mats from Shark Bay are commonly regarded as robust analogues for Precambrian stromatolites. These microbial mats are complex ecosystems that exhibit intense biogeochemical recycling. In this study, a multi-proxy approach (including lipids, compound-specific carbon isotope analysis and petrography) is used to characterise microbial communities in three different types of mats (tufted, pustular and smooth) along the shallowest section of a tidal flat gradient. Cyanobacterial lipids were present in all three mats. Petrographical (optical and scanning electron microscopy) investigations also revealed that ooids in the tufted mat were larger and more common compared to the pustular and smooth mats. Biomarkers specific to sulfate reducing bacteria were detected in all mats. The diatom-specific C25:1 highly branched isoprenoid (HBI) alkene was most abundant in the smooth mat. However, imaging revealed that the smooth mat only contained rare diatoms of small size (~10 μm), whereas the pustular mat contained a variety of larger diatoms (~50 μm). The C25:1 HBI alkene marker is only produced by four diatom genera, which were most likely more represented in the smooth mat. Additionally, the smooth mat contained a greater contribution from aquatic macrophytes (Paq = 0.38) compared to the shallower mats, which is corroborated by the presence of 13C-enriched seagrass lipids (i.e. C29 steradiene). In all the mats, a major eukaryotic contribution was revealed via imaging techniques and supported by a high sterol content. This eukaryotic component (e.g. benthic foraminifera, diatoms) can impact the cohesive structure of the mats, the lithification processes and the lipid distribution, potentially complicating comparisons with Precambrian microbialites that were not affected by eukaryotic activity. This study reemphasizes the complexity of microbial ecosystems, and therefore highlights the benefit of multi-proxy approaches to characterise these biological systems.

Design and Characterization of a Therapeutic Non-phospholipid Liposomal Nanocarrier with Osteoinductive Characteristics To Promote Bone Formation.

Sterosomes are recently developed types of non-phospholipid liposomes formed from single-chain amphiphiles and high content of sterols. Although sterosomes presented significantly increased stability compared to conventional phospholipid liposomes, current sterosome biomaterials are not truly bioactive and have no intrinsic therapeutic effects. The purpose of this study was to develop a sterosome formulation with osteoinductive properties by an effective selection of sterol, one of the sterosome components. Oxysterols are oxidized derivatives of cholesterol and are known to stimulate osteogenesis and bone formation. Thus, 20S-hydroxycholesterol (Oxy), one of the most potent oxysterols for bone regeneration, was examined as a promising candidate molecule to form fluid lamellar phases with a single-chain amphiphile, namely, stearylamine (SA). First, the optimal composition was identified by investigating the phase behavior of SA/Oxy mixtures. Next, the capacity of the optimized SA/Oxy sterosomes to promote osteogenic differentiation of bone marrow stromal cells was assessed in vitro in a hydrogel environment. Furthermore, we explored the effects of osteogenic oxysterol sterosomes in vivo with the mouse critical-sized calvarial defect model. Our results showed that SA/Oxy sterosomes induced osteogenic differentiation in vitro and enhanced calvarial healing without delivery of additional therapeutic agents, indicating their intrinsic bone-forming potential. This study suggests a promising non-phospholipid liposomal platform with osteoinductive properties for delivery of small molecular drugs and/or other therapeutic genes for enhanced bone formation.

Using spectral decomposition of the signals from laurdan-derived probes to evaluate the physical state of membranes in live cells.

Background: We wanted to investigate the physical state of biological membranes in live cells under the most physiological conditions possible. Methods: For this we have been using laurdan, C-laurdan or M-laurdan to label a variety of cells, and a biphoton microscope equipped with both a thermostatic chamber and a spectral analyser. We also used a flow cytometer to quantify the 450/530 nm ratio of fluorescence emissions by whole cells. Results: We find that using all the information provided by spectral analysis to perform spectral decomposition dramatically improves the imaging resolution compared to using just two channels, as commonly used to calculate generalized polarisation (GP). Coupled to a new plugin called Fraction Mapper, developed to represent the fraction of light intensity in the first component in a stack of two images, we obtain very clear pictures of both the intra-cellular distribution of the probes, and the polarity of the cellular environments where the lipid probes are localised. Our results lead us to conclude that, in live cells kept at 37°C, laurdan, and M-laurdan to a lesser extent, have a strong tendency to accumulate in the very apolar environment of intra-cytoplasmic lipid droplets, but label the plasma membrane (PM) of mammalian cells ineffectively. On the other hand, C-laurdan labels the PM very quickly and effectively, and does not detectably accumulate in lipid droplets. Conclusions: From using these probes on a variety of mammalian cell lines, as well as on cells from Drosophila and Dictyostelium discoideum, we conclude that, apart from the lipid droplets, which are very apolar, probes in intracellular membranes reveal a relatively polar and hydrated environment, suggesting a very marked dominance of liquid disordered states. PMs, on the other hand, are much more apolar, suggesting a strong dominance of liquid ordered state, which fits with their high sterol contents.

Quality assessment of sweet snack from Garden cress (Lepidium sativumL.) seeds—An unexplored health grain

Garden cress seed (Lepidium sativum L.), an unexplored health grain, is a rich source of nutrients, nutraceuticals, and possess numerous health beneficial properties. Epidemiologically, it is known to have galactagogue properties and is traditionally utilized as a functional food ingredient by the lactating mothers. In present study, sweet snack was developed using garden cress seed to provide this underutilized grain in a convenience ready-to-eat form. The product contained 11.8% protein, 20.9% fat (44.3% monounsaturated and 39.5% polyunsaturated fatty acids), 12.7% total dietary fibers (67% soluble fiber), iron (3.9 mg/100 g), calcium (260.9 mg/100 g), and zinc (1.9 mg/100 g). Moisture sorption studies exhibited a characteristic sigmoid curve which depicted 56% relative humidity and corresponding equilibrium moisture content 5.7%, are critical to the product with moisture tolerance of 2.2%. Sensory score revealed a shelf life of 4 months for the crunchy product with an initial breaking strength of 97.8 N under ambient storage condition. Practical applications Today's consumers are well aware of benefits of consuming a healthy diet, and hence, demand for health-snacks is rapidly increasing. This necessitates the food industries to explore newer natural plant source of functional ingredients. Garden cress (Gc) seeds are known to possess various health benefits, especially as lactogenic properties due to the high content of nutrients, nutraceuticals, and plant sterols. Hence, it is a potential source of desirable functional ingredient for the development of health-snack. Therefore, in this study sensory acceptable, nutritious, and crunchy ready-to-eat sweet snack using garden cress seeds was developed with adequate storage life, which can serve as a vehicle to disseminate this unexplored health grain. The result of this study is useful for production of healthy snacks from lesser known garden cress seed which is more suitable for the lactating mother.

Using spectral decomposition of the signals from laurdan-derived probes to evaluate the physical state of membranes in live cells

Background: We wanted to investigate the physical state of biological membranes in live cells under the most physiological conditions possible. Methods: For this we have been using laurdan, C-laurdan or M-laurdan to label a variety of cells, and a biphoton microscope equipped with both a thermostatic chamber and a spectral analyser. We also used a flow cytometer to quantify the 450/530 nm ratio of fluorescence emissions by whole cells. Results: We find that using all the information provided by spectral analysis to perform spectral decomposition dramatically improves the imaging resolution compared to using just two channels, as commonly used to calculate generalized polarisation (GP). Coupled to a new plugin called Fraction Mapper, developed to represent the fraction of light intensity in the first component in a stack of two images, we obtain very clear pictures of both the intra-cellular distribution of the probes, and the polarity of the cellular environments where the lipid probes are localised. Our results lead us to conclude that, in live cells kept at 37°C, laurdan, and M-laurdan to a lesser extent, have a strong tendency to accumulate in the very apolar environment of intra-cytoplasmic lipid droplets, but label the plasma membrane (PM) of mammalian cells ineffectively. On the other hand, C-laurdan labels the PM very quickly and effectively, and does not detectably accumulate in lipid droplets. Conclusions: From using these probes on a variety of mammalian cell lines, as well as on cells from Drosophila and Dictyostelium discoideum, we conclude that, apart from the lipid droplets, which are very apolar, probes in intracellular membranes reveal a relatively polar and hydrated environment, suggesting a very marked dominance of liquid disordered states. PMs, on the other hand, are much more apolar, suggesting a strong dominance of liquid ordered state, which fits with their high sterol contents.

Using spectral decomposition of the signals from laurdan-derived probes to evaluate the physical state of membranes in live cells.

Background: We wanted to investigate the physical state of biological membranes in live cells under the most physiological conditions possible. Methods: For this we have been using laurdan, C-laurdan or M-laurdan to label a variety of cells, and a biphoton microscope equipped with both a thermostatic chamber and a spectral analyser. We also used a flow cytometer to quantify the 450/530 nm ratio of fluorescence emissions by whole cells. Results: We find that using all the information provided by spectral analysis to perform spectral decomposition dramatically improves the imaging resolution compared to using just two channels, as commonly used to calculate generalized polarisation (GP). Coupled to a new plugin called Fraction Mapper, developed to represent the fraction of light intensity in the first component in a stack of two images, we obtain very clear pictures of both the intra-cellular distribution of the probes, and the polarity of the cellular environments where the lipid probes are localised. Our results lead us to conclude that, in live cells kept at 37°C, laurdan, and M-laurdan to a lesser extent, have a strong tendency to accumulate in the very apolar environment of intra-cytoplasmic lipid droplets, but label the plasma membrane (PM) of mammalian cells ineffectively. On the other hand, C-laurdan labels the PM very quickly and effectively, and does not detectably accumulate in lipid droplets. Conclusions: From using these probes on a variety of mammalian cell lines, as well as on cells from Drosophila and Dictyostelium discoideum, we conclude that, apart from the lipid droplets, which are very apolar, probes in intracellular membranes reveal a relatively polar and hydrated environment, suggesting a very marked dominance of liquid disordered states. PMs, on the other hand, are much more apolar, suggesting a strong dominance of liquid ordered state, which fits with their high sterol contents.

The Effects of Solvent Polarity on Hypoglycemic and Hypolipidemic Activities of Vaccinium Arctostaphylos L. Unripe Fruits

New lifestyle is the main reason of diseases related to high blood glucose and lipid levels. Treatment by chemical drugs is common way for the remedy of these illnesses, which is replaced by application of medicinal plants. Vaccinum arctostaphylos fruits have been used extensively as traditional medicines for treatment of diabetic and lipidemic symptoms. These fruits have additional health benefits as they are rich in phytochemicals such as flavonoids and polyphenols, which have been reported to possess many pharmacological activities. In this research, the effect of solvent polarity on bioactive extract yield from unripe fruits of this plant was evaluated by GC-MS analysis. Then, antidiabetic and antilipidemic properties of different extracts were investigated in rats with streptozotocin-induced diabetes and compared to glibenclamide as reference chemical drug for diabetes. The results indicate that all extracts (particulaly, carbon tetrachloride extract) produce significant decrease in blood glucose and lipid levels, which can be related to the high content of fatty acids, sterols, phenolics, and unsaturated alcohols in these extracts.

Oil from pumpkin (Cucurbita pepo L.) seeds: evaluation of its functional properties on wound healing in rats.

BackgroundIncreasing natural drug demand for pharmaceutical uses has encouraged scientifics all over the world to explore medicinal plants recognized as efficient remedies. In this context, extracted oil from pumpkin seeds (Cucurbita pepo L.) is an interesting target, as it is composed with prominent pharmacological properties to possible wound healing treatments.MethodsThe composition and content of certain bioactive constituents of the cold pressed oil obtained from pumpkin seeds (Cucurbita pepo L.) were analyzed and studied for their wound healing properties. Uniform wounds were induced on the dorsum of 18 rats, randomly divided into three groups. The wounds were photographed, and topically treated with saline solution (control group), 0.13 mg/mm2 of a reference drug (“Cicaflora cream®”), and 0.52 μl/mm2 of pumpkin’s oil each 2 days until the first group is completely healing and so far biopsies were histologically assessed.ResultsThe composition and content of tocopherols, fatty acids, and phytosterols were determined. The results showed an excellent quality of pumpkin oil with high content of polyunsaturated fatty acids (Linoleic acid: 50.88 ± 0.106 g/100 g of total fatty acids), tocopherols (280 ppm) and sterols (2086.5 ± 19.092 ppm). High content of these bioactive components were in agreement with an efficient wound healing by the mean of an in vivo study. In fact, morphometric assessment and histological findings revealed healed biopsies from pumpkin oil treated group of rats, unlike untreated group, and a full re-epithelialization with reappearance of skin appendages and well organized collagen fibers without inflammatory cells.ConclusionsThis study showed the significance of oil from pumpkin seeds (Cucurbita pepo L.) as a promising drug to healing wounds in animal assays. As a whole, pumpkin’s oil would be recommended in the nutritional and medicinal purposes.

Antihypercholesterolemic and antioxidant effect of sterol rich methanol extract of stem of Musa sapientum (banana) in cholesterol fed wistar rats.

Musa sapientum Linn. (English 'Banana' family Musaceae), is a plant with nutritive, as well as medicinal value. Antihypercholesterolemic and antioxidant effect of methanolic extract of stem of this plant was investigated in hypercholesterolemic rats. Rats were made hypercholesterolemic by feeding cholesterol (100mg/kg/day) suspended in soya oil. Treatment groups received extract at a dose of 10, 20 and 40mg/kg/day in addition to cholesterol orally once daily. Fasting blood samples were collected before and after 6weeks treatment. Animals were sacrificed and liver stored at -80°C. Total cholesterol, HDL-cholesterol and triacylglycerol were estimated in blood. Malondialdehyde, reduced glutathione, superoxide dismutase and catalase were measured in blood and liver. Total lipids, HMG CoA redutase and lipoprotein lipase were investigated in liver. Most effective dose was found to be 20mg/kg/day. Rise in total cholesterol, LDL+VLDL-cholesterol and triacylglycerol in animals receiving only cholesterol was 179%, 417% and 74% respectively, while in animals receiving 20mg/kg dose rise in these parameters was restricted to 40%, 106% and 24%. HDL-cholesterol decreased by 12% in extract treated group, while it decreased to 36% in untreated hypercholesterolemic rats. Malonaldialdehyde, marker of lipid peroxidation decreased while reduced glutathione and enzymes superoxide dismutase and catalase increased significantly in blood and liver (p<0.01). Total lipids in liver decreased and enzymes of lipid metabolism viz. HMG CoA redutase and lipoprotein lipase were restored to near normal. Gas chromatography mass spectroscopy indicated high content of sterols in extract. Study demonstrated that methanol extract of stem of Musa sapientum has significant antihypercholesterolemic and antioxidant effects.

Barriers to the release of flaxseed oil bodies and ways of overcoming them

The outermost mucilaginous layer of the seed is a major, valuable component of flaxseed, but it induces a rapid thickening of the medium when the seeds are immersed in water, reducing the efficiency of oil body extraction. Ultrasound can be used to extract this mucilage rapidly before the seeds are ground in water. This makes it possible to extract the oil bodies as an emulsion, with the proteins present acting as dispersing and stabilizing agents. This emulsion is a thick fluid displaying shear-thinning and predominantly elastic behavior. This phase can be valorized directly due to its high concentration in polyunsaturated fatty acids, high content of valuable sterols, and high arginine content of its proteins.