Journal of the Science of Food and AgricultureVolume 29, Issue 11 p. 989-993 Symposium Food group symposium food analysis—today and tomorrow S. J. Darke, S. J. Darke Department of Health and Social Security, Elephant and Castle, London SE1 6BYSearch for more papers by this authorD. H. Buss, D. H. Buss Ministry of Agriculture, Fisheries and Food, Horseferry Road, London SW1P 2AESearch for more papers by this authorJ. Edelman, J. Edelman RHM Research Ltd, Lincoln Road, High Wycombe, Bucks HP12 3QRSearch for more papers by this authorD. A. T. Southgate, D. A. T. Southgate Dunn Nutritional Laboratory, Medical Research Council and University of Cambridge, Cambridge CB4 1XJSearch for more papers by this authorJ. A. Blair, J. A. Blair Department of Chemistry, University of Aston, Birmingham B4 7ETSearch for more papers by this authorR. A. Wiggins, R. A. Wiggins Laboratory of the Government Chemist, Stamford Street, London SE1 9NQSearch for more papers by this authorJ. W. Llewellyn, J. W. Llewellyn Laboratory of the Government Chemist, Stamford Street, London SE1 9NQSearch for more papers by this authorD. A. T. Southgate, D. A. T. Southgate Dunn Nutritional Laboratory, Medical Research Council and University of Cambridge, Cambridge CB4 1XJSearch for more papers by this author S. J. Darke, S. J. Darke Department of Health and Social Security, Elephant and Castle, London SE1 6BYSearch for more papers by this authorD. H. Buss, D. H. Buss Ministry of Agriculture, Fisheries and Food, Horseferry Road, London SW1P 2AESearch for more papers by this authorJ. Edelman, J. Edelman RHM Research Ltd, Lincoln Road, High Wycombe, Bucks HP12 3QRSearch for more papers by this authorD. A. T. Southgate, D. A. T. Southgate Dunn Nutritional Laboratory, Medical Research Council and University of Cambridge, Cambridge CB4 1XJSearch for more papers by this authorJ. A. Blair, J. A. Blair Department of Chemistry, University of Aston, Birmingham B4 7ETSearch for more papers by this authorR. A. Wiggins, R. A. Wiggins Laboratory of the Government Chemist, Stamford Street, London SE1 9NQSearch for more papers by this authorJ. W. Llewellyn, J. W. Llewellyn Laboratory of the Government Chemist, Stamford Street, London SE1 9NQSearch for more papers by this authorD. A. T. Southgate, D. A. T. Southgate Dunn Nutritional Laboratory, Medical Research Council and University of Cambridge, Cambridge CB4 1XJSearch for more papers by this author First published: November 1978 https://doi.org/10.1002/jsfa.2740291114Read the full textAboutPDF ToolsRequest permissionExport citationAdd to favoritesTrack citation ShareShare Give accessShare full text accessShare full-text accessPlease review our Terms and Conditions of Use and check box below to share full-text version of article.I have read and accept the Wiley Online Library Terms and Conditions of UseShareable LinkUse the link below to share a full-text version of this article with your friends and colleagues. Learn more.Copy URL Share a linkShare onFacebookTwitterLinked InRedditWechat Volume29, Issue11November 1978Pages 989-993 RelatedInformation