The synthesis, characterization and antibacterial evaluation of four new water soluble half-sandwich complexes of N′-{di(pyridin-2-yl)methylene}picolinohydrazide (PHADPK-L1) and N′-{di(pyridin-2-yl)methylene}nicotinohydrazide (NHADPK-L2) have been described with the general formula [Cp∗MLCl]BF4 where L=L1, M=Rh (1), Ir (2); L=L2, M=Rh (3), Ir (4) have been described. All the complexes have been characterized by elemental analysis and spectral studies. Crystal structures of all the complexes 1–4 have been determined by single crystal X-ray analyses. Preliminary in vitro antibacterial activity of the four complexes was investigated against Gram-positive bacterium Staphylococcus aureus, and Gram-negative bacteria viz., Escherichia coli, Klebsiella pneumonia and Pseuedomonas aeruginosa by agar well diffusion method. Spectral and structural studies revealed that the formation of mononuclear complexes takes place by dipyridyl mediated N–N binding. All the complexes exhibited a HOMO (highest occupied molecular orbital)–LUMO (lowest unoccupied molecular orbital) energy gap from 3.65 to 3.97eV.
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