Food Uptake Research Articles

Great, Green, Glowing Worms: The Insulin/IGF‐1 Signaling Pathway Regulates C. Elegan Feeding Behavior

Type II diabetes mellitus is caused by cellular insulin resistance resulting in increased blood glucose levels. Insulin exerts its actions through a signaling cascade that can be modeled in the Caenorhabditis elegan. The Insulin/IGF‐1 signaling (IIS) pathway found in C. elegans contains the same key genes that are involved in human insulin signaling. These genes include the Daf‐2 gene, encoding for an insulin‐like receptor, the Daf‐16 gene, encoding for transcription factors, and Age‐1 gene, encoding for the phosphatidylinositol 3‐kinase (PI(3)K). When C. elegans sense food in their environment, insulin is released, initiating the IIS pathway, resulting in food uptake via pharyngeal pumping. This study will explore the effects that these specific genes have on feeding behaviors based on how knockout mutations of these genes affect the insulin signaling pathway. To study the pumping rate as in indicator of insulin signaling, we will measure the amount of E. coli in their intestines. The greater the rate of pumping, the higher the concentration of E. coli within the intestines. The worms will be fed GFP‐expressing E. coli so that when placed under a confocal microscope, the E. coli within the intestines will fluoresce. From there the intensity of fluorescence can be analyzed for fluorescence intensity using image analysis software and will be compared between the different mutants. We hypothesize that the Daf‐2 and Age‐1 mutants will show fluorescence indicative of little feeding activity since both of these genes further activate components of the pathway to instigate feeding. However, we hypothesize that the Daf‐16 mutants will show fluorescence similar to that of the wildtype nematodes. This is because Daf‐16 works as a negative inhibitor towards the signaling pathway. This research is significant because it can provide how mutations in homologous genes can contribute to type II diabetes.Support or Funding InformationWe would like to acknowledge the help of Dr. Yadilette Rivera Colon, for her expertise, as well as Emily Burns for her lab assistance. In addition, we would like to thank Eileen Stern for her financial contribution under the Stern Scholarship for Undergraduate Researchers.This abstract is from the Experimental Biology 2018 Meeting. There is no full text article associated with this abstract published in The FASEB Journal.

Impaired associative learning after chronic exposure to pesticides in young adult honey bees.

Neonicotinoids are the most widespread insecticides in agriculture, preferred for their low toxicity to mammals and their systemic nature. Nevertheless, there have been increasing concerns regarding their impact on non-target organisms. Glyphosate is also widely used in crops and, therefore, traces of this pesticide are likely to be found together with neonicotinoids. Although glyphosate is considered a herbicide, adverse effects have been found on animal species, including honey bees. Apis mellifera is one of the most important pollinators in agroecosystems and is exposed to both these pesticides. Traces can be found in nectar and pollen of flowers that honey bees visit, but also in honey stores inside the hive. Young workers, which perform in-hive tasks that are crucial for colony maintenance, are potentially exposed to both these contaminated resources. These workers present high plasticity and are susceptible to stimuli that can modulate their behaviour and impact on colony state. Therefore, by performing standardised assays to study sublethal effects of these pesticides, these bees can be used as bioindicators. We studied the effect of chronic joint exposure to field-realistic concentrations of the neonicotinoid imidacloprid and glyphosate on gustatory perception and olfactory learning. Both pesticides reduced sucrose responsiveness and had a negative effect on olfactory learning. Glyphosate also reduced food uptake during rearing. The results indicate differential susceptibility according to honey bee age. The two agrochemicals had adverse effects on different aspects of honey bee appetitive behaviour, which could have repercussions for food distribution, propagation of olfactory information and task coordination within the nest.

Between Food and Medicine: Artificial Digestion, Sickness, and the Case of Benger's Food.

In the nineteenth century, food and diet became central to a public health increasingly focused on individual behavior and on the cost of sickness. Because of its potential to impact the economic uptake of food inside individual bodies, digestion became a crucial site of physiological investigation in this context. Out of physiological research on digestion emerged a group of medicinal food products based on digestive enzymes (then referred to as digestive ferments), so-called artificially digested foods. The paper examines the creation and significance of these products, focusing on the case of Benger's Food. It places Benger's Food in the context of shifting professional boundaries between physicians, pharmacists, and nurses and changing approaches to the pathophysiology of sickness. Contrary to previous enzyme-based products, Benger's Food was not imagined as a specific therapeutic targeted at a particular digestive disease, but as a universal solution to illness. To function as a public health tool, Benger's Food had to be broadly applicable and palatable, and be understood as a food rather than as a medicine. The paper uncovers the conceptual and material work involved in achieving this. By doing so, it shows the intersection between food and medicine as the result of a historically specific process of creation and management.

Heterozygosity–behavior and heterozygosity–fitness correlations in a salamander with limited dispersal

AbstractInbreeding and genetic drift can decrease genetic heterozygosity, and this low heterozygosity can depress fitness, resulting in heterozygosity–fitness correlations (HFCs). HFCs are typically small in magnitude, a result often attributed to power of the analyses. Animal behaviors often affect fitness and are often heritable to some degree. We hypothesized that heterozygosity influences behavior, which, in turn, potentially influences fitness. Specifically, in red‐backed salamanders, Plethodon cinereus, which have limited dispersal and the potential for inbreeding, we tested whether heterozygosity, as estimated from six microsatellite loci, affected home range size, juvenile growth, and survival. We found that salamanders with higher heterozygosity had larger home ranges and grew faster, which is indicative of reproductive success. However, we found no effects of heterozygosity on survival. We conclude that, because activity in P. cinereus is tightly linked to food uptake and mass gain, heterozygosity influences growth via effects on foraging behavior. Future research should investigate how the relationship between heterozygosity, behavior, and fitness may be affected or mediated by endocrine or immune systems.

Responses of the Whitefly <i>Bemisia tabaci</i> (Hemiptera: Aleyrodidae) to Biologically Based Insecticides

The effects of three bio-insecticides Azatrol [neem: 1.2% azadirachtin A and B], Molt-X [neem: 3% azadirachtin], and Conserve SC [spinosad; 11.6% spinosyn A and spinosyn D], applied at different concentrations were evaluated on Bemisia tabaci (Gennadius) (Hemiptera: Aleyrodidae) under both laboratory and greenhouse conditions. Laboratory bioassays demonstrated that both neem-based insecticides were repellent to adult whiteflies in a dose-dependent manner. The amounts and frequency of honeydew excretion were significantly reduced up to 0.95 by foliar application of these insecticides at the labeled rate, as compared to untreated plants, with the neem products displaying greater effects on food uptake than spinosad. Reduced fecundity and egg hatch also were associated with these bio-insecticides. The bio-insecticides decreased significantly the survival of nymphs, egg hatch and adult emergence when applied systemically via the roots. However, the impacts of neem-based insecticides on all parameters tested were greater than that of spinosad. The results indicate that the biologically based formulations tested were effective in suppressing whitefly abundance and acting as an efficient repellent, though they were not able to completely inhibit food intake. The repellent and antifeedant activities of such natural products render plants unattractive to B. tabaci , thus potentially reducing the incidence of viral diseases transmitted by this pest. The systemic properties of these formulated biopesticides minimize their rapid degradation by strong ultraviolet light and their adverse effects on non-target organisms.

Appetitive behavior of the honey bee Apis mellifera in response to phenolic compounds naturally found in nectars.

The honey bee is the most frequently used species in pollination services for diverse crops. In onion crops (Allium cepa), however, bees avoid visiting certain varieties, being attracted differently to male sterile (MS) and fertile (OP) lines. These differences might be based on the phenolic profiles of the cultivars' nectars. To understand the relationship between nectar composition and pollinator attraction to different onion lines, we tested sensory and cognitive abilities and palatability in honey bees exposed to MS and OP onion nectars and sugar solutions mimicking them. We evaluated the proboscis extension response (PER) after antennal contact (unconditioned response) to MS or OP onion nectars, finding no statistical differences, which indicates similar gustatory perception for the two nectars. We also performed food uptake assays to test palatability of different artificial nectars, considering their flavonoids and potassium content. The presence of potassium decreased the palatability of the artificial nectars. Finally, we evaluated the bees' cognitive abilities when the reward (unconditioned stimulus) offered during conditioning PER assays presents differences in composition. We found that potassium by itself impaired learning; however, such impairment was even higher when naringenin and quercetin were added in the unconditioned stimulus (MS nectar mimic). Interestingly, potassium together with luteolin (OP nectar mimic) improved learning. Our study demonstrates that the differences in the nectars' flavonoid profiles combined with their high potassium content could explain the previously reported differences in attractiveness between onion lines, suggesting an important role of nectar compounds other than sugars for the attractiveness of flowers to pollinators.

Evodiamine promotes differentiation and inhibits proliferation of C2C12 muscle cells.

Evodiamine is a botanical alkaloid compound extracted from Tetradium plants. Previous studies have reported that evodiamine (Evo) treatment can reduce food uptake and improve insulin resistance in animals . The skeletal muscle comprises about 40% of the body mass of adults and has a vital role in regulating whole body glucose metabolism and energy metabolism. However, the effect of Evo on skeletal muscle is unclear. The main aim of the present study was to investigate the effect of Evo on the differentiation and proliferation of the mouse C2C12 muscle cell line. The results demonstrated that Evo promoted the expression of myogenic marker genes (Myogenin and muscle myosin heavy chain) and increased myoblast differentiation, potentially via activation of the Wnt/β‑catenin pathway. Furthermore, Evo increased mRNA expression of p21, reduced mRNA expression of CyclinB, CyclinD and CyclinE and reduced the percentage of proliferating cells. Also, phosphorylation of ERK1/2 was decreased by Evo treatment during cell proliferation. In conclusion, these findings indicated that Evo has marked effects on skeletal muscle development.

Key Major Factors Causing Dental Caries : A Review

ABSTRACT: Oral cavity is the main part of the digestive system which is used for the uptake of nutrients/food while microbes can also enter through the oral cavity along the uptake of food. It is seen that the composition of host saliva is very important to build the environment of the oral cavity. When the pH ofsaliva became low then the chances of microbial attacks and their adherence to the surface of teeth to form lesion increases. A complete microbial ecosystem is present in oral cavity and biofilms are produced by the microbes of normal flora to protect host from pathogenic microbes. Most of the microbes that enter oralcavity have ability to cause disease, they incorporates themselves into the normal flora and alter the biofilm community and induce autoimmunity and inflammation into the host. The personnel and materials also play crucial role in activation and inhibition of caries and lesions. Phages are gaining interest in the field of microbiology as they are less toxic and host specific for their action. Dental caries are the indication of chronic infections inside the body. By examine the oral cavity of an individual we can analyze the health status of that individual. Diseases can be controlled through better living conditions and oral hygiene, as much of the developed countries has lower risk of getting caries where as in under-developed and developing countries have greater chance to get the risk.

Food availability drives plastic self-repair response in a basal metazoan- case study on the ctenophore Mnemiopsis leidyi A. Agassiz 1865

Many marine invertebrates including ctenophores are capable of extensive body regeneration when injured. However, as for the invasive ctenophore Mnemiopsis leidyi, there is a constant subportion of individuals not undergoing whole body regeneration but forming functionally stable half-animals instead. Yet, the driving factors of this phenomenon have not been addressed so far. This study sheds new light on how differences in food availability affect self-repair choice and regeneration success in cydippid larvae of M. leidyi. As expected, high food availability favored whole-body regeneration. However, under low food conditions half-animals became the preferential self-repair mode. Remarkably, both regenerating and half-animals showed very similar survival chances under respective food quantities. As a consequence of impaired food uptake after injury, degeneration of the digestive system would often occur indicating limited energy storage capacities. Taken together, this indicates that half-animals may represent an alternative energy-saving trajectory which implies self-repair plasticity as an adaptive trade-off between high regeneration costs and low energy storage capacities. We conclude that self-repair plasticity could lead to higher population fitness of ctenophores under adverse conditions such as in ships’ ballast water tanks which is postulated to be the major vector source for the species’ spreading around the globe.

The winter pack-ice zone provides a sheltered but food-poor habitat for larval Antarctic krill.

A dominant Antarctic ecological paradigm suggests that winter sea ice is generally the main feeding ground for krill larvae. Observations from our winter cruise to the southwest Atlantic sector of the Southern Ocean contradict this view and present the first evidence that the pack-ice zone is a food-poor habitat for larval development. In contrast, the more open marginal ice zone provides a more favourable food environment for high larval krill growth rates. We found that complex under-ice habitats are, however, vital for larval krill when water column productivity is limited by light, by providing structures that offer protection from predators and to collect organic material released from the ice. The larvae feed on this sparse ice-associated food during the day. After sunset, they migrate into the water below the ice (upper 20 m) and drift away from the ice areas where they have previously fed. Model analyses indicate that this behaviour increases both food uptake in a patchy food environment and the likelihood of overwinter transport to areas where feeding conditions are more favourable in spring.

No increase in marine microplastic concentration over the last three decades – A case study from the Baltic Sea

Microplastic is considered a potential threat to marine life as it is ingested by a wide variety of species. Most studies on microplastic ingestion are short-term investigations and little is currently known about how this potential threat has developed over the last decades where global plastic production has increased exponentially. Here we present the first long-term study on microplastic in the marine environment, covering three decades from 1987 to 2015, based on a unique sample set originally collected and conserved for food web studies. We investigated the microplastic concentration in plankton samples and in digestive tracts of two economically and ecologically important planktivorous forage fish species, Atlantic herring (Clupea harengus) and European sprat (Sprattus sprattus), in the Baltic Sea, an ecosystem which is under high anthropogenic pressure and has undergone considerable changes over the past decades. Surprisingly, neither the concentration of microplastic in the plankton samples nor in the digestive tracts changed significantly over the investigated time period. Average microplastic concentration in the plankton samples was 0.21±0.15particlesm−3. Of 814 fish examined, 20% contained plastic particles, of which 95% were characterized as microplastic (<5mm) and of these 93% were fibres. There were no significant differences in the plastic content between species, locations, or time of day the fish were caught. However, fish size and microplastic in the digestive tracts were positively correlated, and the fish contained more plastic during summer than during spring, which may be explained by increased food uptake with size and seasonal differences in feeding activity. This study highlights that even though microplastic has been present in the Baltic environment and the digestive tracts of fishes for decades, the levels have not changed in this period. This underscores the need for greater understanding of how plastic is cycled through marine ecosystems. The stability of plastic concentration and contamination over time observed here indicates that the type and level of microplastic pollution may be more closely correlated to specific human activities in a region than to global plastic production and utilization as such.

Metal concentrations in the mussel Bathymodiolus platifrons from a cold seep in the South China Sea

Data regarding the concentration and distribution of various metals in different tissues of mussels from the cold seep is scant. We aimed to quantify the presence of twenty elements (Ca, K, Mg, Sr, Ag, Al, As, Ba, Cd, Co, Cr, Cu, Li, Fe, Mn, Mo, Ni, Pb, V, and Zn) in gills, mantles and shells of Bathymodiolus platifrons, a common mussel species in deep-sea cold seep and hydrothermal vent communities. Specimens of B. platifrons were sampled from a cold seep at the northern continental slope of the South China Sea and the elemental contents in its tissues were quantified. Our findings were compared to data from taxonomically similar species at hydrothermal vents and coastal waters. We found that most elements were significantly enriched in the gills, which could be related to food uptake and the existence of endosymbionts. In shells and mantles, Mn was particularly rich, possibly due to its replacement of Ca in the carbonate structure. A significant positive correlation among Ca, Sr, and Mg was found in both gills and mantles, consistent with relationships observed in vent and littoral mussel species. Concentrations of metals were highest in the new-growth outer edges of shells in comparison to older shell material, which suggests that trace metals have become more abundant in the ambient seawater in recent years. Compared with other deep-sea environments and coastal areas, metal accumulation showed local variability but similar overall patterns of uptake and accumulation, indicating that essential elemental requirements in different mussel species may be similar across taxa. The high bioconcentration factor (BCF) values of Mn and Ag suggest that their particular functions and regulation mechanisms are related to specific adaptations and life cycle processes.

The effect of food profitability on foraging behaviors and vibrational signals in the African stingless bee Plebeina hildebrandti

The study of stingless bee foraging strategies and communication about food sources focused mainly on neotropical species. African stingless bees have received much less attention by researchers. Our study aims to fill this gap and, therefore, focuses on the African stingless bee Plebeina hildebrandti. Food profitability appears to influence various aspects of the foraging process in stingless bees. To study the effect of food profitability on the foraging process, we trained foragers to artificial feeders containing different food qualities and studied the individual foraging process with respect to food uptake, foraging cycles, as well as food transfer to nestmates. Our results indicate that foragers of P. hildebrandti adjust foraging behaviors according to the food profitability in a way that may increase colony’s efficiency. Furthermore, we studied the influence of different food qualities on the vibrational signals produced by foragers during food transfer. Signal duration, pulse duration, and duty cycle appear to be adjusted according to the food quality, i.e., profitability. We measured the duration potential recruits which have direct contact to the forager and asked whether this time is long enough to gain profitability information from the vibrational signals. The informational value of the vibrational signals is discussed.

The R148.3 Gene Modulates Caenorhabditis elegans Lifespan and Fat Metabolism.

Despite many advances, the molecular links between energy metabolism and longevity are not well understood. Here, we have used the nematode model Caenorhabditis elegans to study the role of the yet-uncharacterized gene R148.3 in fat accumulation and lifespan. In wild-type worms, a R148.3p::GFP reporter showed enhanced expression throughout life in the pharynx, in neurons, and in muscles. Functionally, a protein fusing a predicted 22 amino acid N-terminal signal sequence (SS) of R148.3 to mCherry displayed robust accumulation in coelomyocytes, indicating that R148.3 is a secreted protein. Systematic depletion of R148.3 by RNA interference (RNAi) at L1 but not at young-adult stage enhanced triglyceride accumulation, which was associated with increased food uptake and lower expression of genes involved in lipid oxidation. However, RNAi of R148.3 at both L1 and young-adult stages robustly diminished mean and maximal lifespan of wild-type worms, and also abolished the long-lived phenotypes of eat-2 and daf-2/InsR mutants. Based on these data, we propose that R148.3 is an SS that modulates fat mass and longevity in an independent manner.

Host regulation by the ectophagous parasitoid wasp Bracon nigricans

The host regulation process has been widely investigated in endophagous parasitoid wasps, which in most cases finely interact with living hosts (i.e. koinobiont parasitoids). In contrast, only very limited information is available for ectophagous parasitoids that permanently paralyze and rapidly suppress their victims (i.e. idiobiont parasitoids). Here we try to fill this research gap by investigating the host regulation by Bracon nigricans, an ectophagous idiobiont wasp species. Parasitism, mainly by venom action, is able to redirect host metabolism in order to enhance its nutritional suitability for the developing parasitoid larvae and to provide the required metabolic support to host tissues. The observed alterations of the host titers of haemolymph proteins, carbohydrates and acylglycerols are associated with a parasitoid-induced mobilization of nutrients stored in the fat body. This tissue undergoes a controlled degradation mediated by a close surface interaction with haemocytes, where a cathepsin L activity is localized, as demonstrated by immunolocalization, biochemical and transcriptional data. B. nigricans parasitism does not markedly influence the survival of haemocytes, even though a persistent suppression of the immune competence is observed in parasitized hosts, which show a reduced capacity to encapsulate and melanize non-self objects. These immune alterations likely allow a more efficient food uptake and use by the ectophagous larvae. The obtained results indicate that the host regulation process in basal lineages of parasitic Hymenoptera is more complex than expected and shares functional similarities with adaptive strategies occurring in derived koinobiont species.

Our gut bacteria may act as a foe of our brain

Fatty acids, the simplest form of lipids, are basic building blocks of our life. With their various structure diversity (such as the length of carbon chain, numbers of double bonds, cis-trans forms and other functional residues on the main carbon chain, for example hydroxyl or methyl groups), they are expected to perform various unique and critical functions in biological process. Otherwise those structural diversity would be gradually lost during the billions years of natural selection (1). Unfortunately, our knowledges about fatty acid functions are still very limited. It is important to know that except our own cells and food uptake, the gastrointestinal bacteria residing in our body can also produce a lot of fatty acids during fermentation processes, in particular, acetate, propionate, and butyrate (2). The effects of those SCFAs were not attracting much attending until recent several exciting discoveries (3).

A vitamin-B2-sensing mechanism that regulates gut protease activity to impact animal's food behavior and growth.

To survive challenging environments, animals acquired the ability to evaluate food quality in the intestine and respond to nutrient deficiencies with changes in food-response behavior, metabolism and development. However, the regulatory mechanisms underlying intestinal sensing of specific nutrients, especially micronutrients such as vitamins, and the connections to downstream physiological responses in animals remain underexplored. We have established a system to analyze the intestinal response to vitamin B2 (VB2) deficiency in Caenorhabditis elegans, and demonstrated that VB2 level critically impacts food uptake and foraging behavior by regulating specific protease gene expression and intestinal protease activity. We show that this impact is mediated by TORC1 signaling through reading the FAD-dependent ATP level. Thus, our study in live animals uncovers a VB2-sensing/response pathway that regulates food-uptake, a mechanism by which a common signaling pathway translates a specific nutrient signal into physiological activities, and the importance of gut microbiota in supplying micronutrients to animals.

Role of Arcuate Nucleus in the Regulation of Feeding Behavior in the Process of Altitude Acclimatization in Rats.

Liu, Xiang-Wen, Jie Yin, Qi-Sheng Ma, Chu-Chu Qi, Ji-Ying Mu, Lang Zhang, Li-Ping Gao, and Yu-Hong Jing. Role of arcuate nucleus in the regulation of feeding behavior in the process of altitude acclimatization in rats. High Alt Med Biol. 18:234-241, 2017.-Highly efficient energy utilization and metabolic homeostasis maintenance rely on neuromodulation. Altitude exposure is known to stimulate neuroendocrine systems to respond to acute hypoxia and adaptive acclimatization. However, limited data on how the adaptive regulation of the arcuate nucleus performs in the process of altitude acclimatization are available. In the present study, male Sprague Dawley rats were transported to Huashixia, Qinghai (with an altitude of 4400 m) from Xian (with an altitude of 300 m) by air; rats were consistently raised in Xian as control. Food uptake and body weight were measured consecutively after being subjected to high-altitude condition. Contents of plasma leptin and ghrelin were analyzed by the Enzyme Linked Immunosorbent Assay (ELISA) Kits. Brain coronal sections were obtained, and neuropeptide Y (NPY), proopiomelanocotin (POMC), and c-fos immunoreactivity in arcuate nucleus were observed. Arcuate nucleus was isolated from the hypothalamus, and the mRNA of NPY and POMC were measured by quantitative real-time polymerase chain reaction. Our results showed both food consumption and body weight decreased in the high plateau compared with rats raised in the low-altitude condition. Plasma leptin increased at the early stage, and ghrelin decreased at a later stage after reaching the high plateau. The peak of c-fos immunoreactivity in the arcuate nucleus was at day 3 after reaching the high plateau. The expression level of NPY increased, and POMC decreased in the arcuate nucleus at day 7 after reaching the high plateau compared with the plain control group. These results indicate that the arcuate nucleus of hypothalamus performs an important function in regulating feeding behavior during altitude acclimatization. Our study suggested that altitude acclimation is regulated by the hypothalamus that received leptin and ghrelin signals to response by its microcircuit, including NPY- and POMC-neurons in the arcuate nucleus.

Serotonin-dependent kinetics of feeding bursts underlie a graded response to food availability in C. elegans

Animals integrate physiological and environmental signals to modulate their food uptake. The nematode C. elegans, whose food uptake consists of pumping bacteria from the environment into the gut, provides excellent opportunities for discovering principles of conserved regulatory mechanisms. Here we show that worms implement a graded feeding response to the concentration of environmental bacteria by modulating a commitment to bursts of fast pumping. Using long-term, high-resolution, longitudinal recordings of feeding dynamics under defined conditions, we find that the frequency and duration of pumping bursts increase and the duration of long pauses diminishes in environments richer in bacteria. The bioamine serotonin is required for food-dependent induction of bursts as well as for maintaining their high rate of pumping through two distinct mechanisms. We identify the differential roles of distinct families of serotonin receptors in this process and propose that regulation of bursts is a conserved mechanism of behaviour and motor control.

Peptide hormones and lipopeptides: from self-assembly to therapeutic applications.

This review describes the properties and activities of lipopeptides and peptide hormones and how the lipidation of peptide hormones could potentially produce therapeutic agents combating some of the most prevalent diseases and conditions. The self‐assembly of these types of molecules is outlined, and how this can impact on bioactivity. Peptide hormones specific to the uptake of food and produced in the gastrointestinal tract are discussed in detail. The advantages of lipidated peptide hormones over natural peptide hormones are summarised, in terms of stability and renal clearance, with potential application as therapeutic agents. © 2017 The Authors Journal of Peptide Science published by European Peptide Society and John Wiley & Sons Ltd.