D IETARY LIPIDS are widely considered to be the major environmental agent responsible for severe atherosclerosis in populations of technologically developed countries, and the arterial lipid deposition induced in rabbits by the chronic administration of cholesterol or egg yolk’** is thought to support this view. Though lipid lesions can be produced by a high-fat diet alone and even by diets containing 14% to 20% vegetable fat3’4 or specific proteins associated with hypercholesterolemia,5-7 cholesterol-rich diets remain the principal means of inducing hypercholesterolemia, with the vascular lesions so produced accepted as atherosclerotic*-‘3 and the diets themselves regarded as atherogenic. However, with further knowledge and improved ultrastructural techniques, review of the model and its applicability is advisable to alert those interested in atherogenesis to the differences between diet-induced and spontaneous lesions despite known similarities. The Henle-Koch postulates,i4-i6 which stressed the importance of reproducing the same morbid condition in experimental animals to validate an etiologic agent, has been regarded as the epitome of scientific logic and method. A few authors have alleged that cholesterol-fed animals comply with the principles of Koch’s postulates,“.l’.‘8 but many acknowledge that feeding rabbits a cholesterol-rich diet does not reproduce atherosclerosis as it occurs in rnan.19-” Nevertheless the diet-induced lipid-containing lesions are still considered atherosclerotic by very many investigators.‘0~23~27-5’ In the light of new knowledge the Henle-Koch postulates have required modification for some diseases, and specific criteria applicable to experimental atherogenesis have been proposed27,52: (1) The experimental procedure must reproduce or be comparable to those conditions existing in man. (2) The sequence of pathologic changes in the vessel wall must be similar to that in man. (3) The experimental lesion must be similar to human atherosclerosis morphologically and topographically. (4) The complications of the disease, ie, intimal tears, ulceration, mural dissection, thrombosis, and aneurysmal dilatation, must result when severe lesions are produced. Application of these criteria will ensure maintenance of scientific standards and failure to comply, invalidation of the experimental model. Heedful of these criteria, this review is concerned with the pathology of diet-induced lesions with particular reference to the rabbit.
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