This study examines the impact of climate change on agricultural productivity and livestock in Siavonga district, with a focus on understanding its effects on livestock behavior, health, productivity, and economic viability. The study was informed by the following objective, effects of Climate change on livestock in Siavonga District of Southern Province, smallholder livestock farmers are coping with effects of Climate Change on their business and what can be done to help smallholder livestock farmers cope with effects of Climate change. The research employs a quantitative research design, targeting 100 inhabitants of Siavonga District in the Southern Province through purposive sampling. Data collection involved the distribution of 100 questionnaires, and analysis was conducted using the Statistical Package for Social Sciences (SPSS) and triangulation techniques. The study reveals that rising temperatures have significant adverse effects on livestock reproduction rates, grazing patterns, feed intake, and susceptibility to metabolic disorders, with 40% of respondents highlighting these concerns. Extreme weather events also pose risks, including diseases, water and food scarcity, injuries, and genetic diversity loss, as expressed by 40% of respondents. Climate change exacerbates disease dynamics, migration patterns, pathogen survival rates, and vaccination efficacy, affecting 40% of respondents. Economically, farmers face increased costs, reduced productivity, shifting market demands, and insurance implications, with 40% indicating concerns. To cope, farmers employ adaptation strategies like adopting heat-tolerant breeds, implementing shade and cooling systems, adjusting feeding practices, and evaluating policies, each mentioned by 40%, 20%, 20%, and 20% of respondents respectively. The study underscores the urgency for comprehensive approaches to mitigate climate change impacts on livestock farming, emphasizing adaptive strategies and stakeholder collaboration. Moreover, it highlights farmers' perceptions, priorities, and adaptive capacities, with 40% prioritizing climate change impacts and 30% indicating moderate priority. It recognizes the complexity of climate change impacts, including shifts in precipitation, disease prevalence, and fodder quality, urging comprehensive adaptation strategies. Recommendations include financial assistance, capacity-building initiatives, knowledge-sharing networks, policy revisions, collaboration, and the integration of indigenous knowledge. The study concludes by emphasizing the need for context-specific interventions, inclusive decision-making, and strengthened social networks to enhance smallholder livestock farmers' resilience to climate change.
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