Food Web Effects Research Articles

Resource pulses and human–wildlife conflicts: linking satellite indicators and ground data on forest productivity to predict brown bear damages

AbstractPulsed resources have prominent effects on community and ecosystem dynamics; however, there is little research on how resource pulses affect human–wildlife interactions. Tree masting is a common type of pulsed resource that represents a crucial food for many species and has important bottom‐up effects in food webs. In anthropogenic landscapes, years of food shortage after mast years can have negative outcomes for both people and wildlife, for instance when an increased use of anthropogenic foods by animals exacerbates human–wildlife conflicts. Here, we used novel remote sensing indicators of forest productivity and phenology, together with weather cues and ground measures of mast production, to assess whether years of masting and crop failures lead to changes in human–wildlife conflict occurrence. We used a unique 14‐year dataset including the production of European beech Fagus sylvatica seeds and brown bear Ursus arctos damage in the northeastern Carpathians as our model system. Linking these data in a panel regression framework, we found that temporal fluctuations in damage occurrence were sensitive to the year‐to‐year variation in beechnut production. Specifically, the number of damages during bear hyperphagia (i.e., September to December, when bears need to accumulate fat reserves prior to hibernation) was significantly higher in years with low beechnut production than in normal or mast years. Furthermore, we provide evidence that beech masting and failure can be predicted through a combination of remote‐sensing, weather, and field indicators of forest productivity and phenology. We demonstrate how pulsed resources, such as tree masting, can percolate through food webs to amplify human–wildlife conflict in human‐dominated landscapes. Given the recent range expansion of large carnivores and herbivores in many regions, including Europe, predicting years of natural food shortage can provide a pathway to proactive damage prevention, and thus to foster coexistence between wildlife and people.

Food web consequences of thermal asymmetries

Abstract Understanding how food webs will respond to globally rising temperatures is a pressing issue. Temperature effects on food webs are likely underpinned by differences in the thermal sensitivity of consumers and resources, or thermal asymmetries. We identify three sources of asymmetry in the rising portion of thermal performance curves: inter‐thermy variation across thermoregulatory groups, intra‐thermy variation within a thermoregulatory group and rate‐dependent variation in how different ecological rates respond to temperature. We use a large empirical dataset on thermal sensitivities across thermoregulatory groups to explore how prevalent thermal asymmetries are in real consumer–resource interactions. We then develop theory to illustrate how food web temperature responses are mediated by the magnitude and direction of these thermal asymmetries. We use this model to show possible conditions under which food webs could respond to warming as currently expected, and when that may not be the case. Our results suggest that inter‐thermy, intra‐thermy and rate‐dependent asymmetries are likely common in natural food webs. We show how all thermal asymmetries have important effects on species abundances across trophic levels as well as the maximum trophic position in the food web. Both the direction of the asymmetries (i.e. which species respond more strongly) and their magnitude (the difference in thermal responses) determine the temperature response of the food web and, consistent with current expectations, top predator abundance almost always declines with temperature, even though maximum trophic position may increase. While our model shows that food web temperature responses can be varied, much of this variation can be explained by considering thermal asymmetries. Our study provides new data and theoretical insights into the widely varying food web effects of warming observed in laboratory, experimental and observational settings, and clarifies how predator and prey thermal ecology may influence overall food web responses in a changing world. Read the free Plain Language Summary for this article on the Journal blog.

Ocean Acidification Alters the Predator – Prey Relationship Between Hydrozoa and Fish Larvae

Anthropogenic CO2 emissions cause a drop in seawater pH and shift the inorganic carbon speciation. Collectively, the term ocean acidification (OA) summarizes these changes. Few studies have examined OA effects on predatory plankton, e.g. Hydrozoa and fish larvae as well as their interaction in complex natural communities. Because Hydrozoa can seriously compete with and prey on other higher-level predators such as fish, changes in their abundances may have significant consequences for marine food webs and ecosystem services. To investigate the interaction between Hydrozoa and fish larvae influenced by OA, we enclosed a natural plankton community in Raunefjord, Norway, for 53 days in eight ≈ 58 m³ pelagic mesocosms. CO2 levels in four mesocosms were increased to ≈ 2000 µatm pCO2, whereas the other four served as untreated controls. We studied OA-induced changes at the top of the food web by following ≈2000 larvae of Atlantic herring (Clupea harengus) hatched inside each mesocosm during the first week of the experiment, and a Hydrozoa population that had already established inside the mesocosms. Under OA, we detected 20% higher abundance of hydromedusae staged jellyfish, but 25% lower biomass. At the same time, survival rates of Atlantic herring larvae were higher under OA (control pCO2: 0.1%, high pCO2: 1.7%) in the final phase of the study. These results indicate that a decrease in predation pressure shortly after hatch likely shaped higher herring larvae survival, when hydromedusae abundance was lower in the OA treatment compared to control conditions. We conclude that indirect food-web mediated OA effects drove the observed changes in the Hydrozoa – fish relationship, based on significant changes in the phyto-, micro-, and mesoplankton community under high pCO2. Ultimately, the observed immediate consequences of these changes for fish larvae survival and the balance of the Hydrozoa – fish larvae predator – prey relationship has important implications for the functioning of oceanic food webs.

Climate‐induced plasticity in leaf traits of riparian plants

AbstractAimLeaf litter inputs from riparian vegetation and its decomposition play a key role in energy and nutrient transfer in many stream ecosystems. Instream leaf litter decomposition is driven by both leaf traits and environmental conditions. Therefore, understanding and predicting leaf trait variation under current environmental changes and their putative interactive effects on stream food webs is a critical challenge. Most studies have focussed on the assumed higher interspecific leaf trait variability, with little research addressing an intraspecific perspective.LocationAndalusia, Spain.MethodsWe assessed the relative effects of climate and soil conditions on the plasticity of leaf traits of four common woody riparian species in permanent low‐order Mediterranean streams across a wide aridity gradient. We used a space‐for‐time substitution approach to predict leaf trait changes and consequences for stream food webs in a future climate change scenario.ResultsOverall, we found that aridity had a major influence on leaf trait plasticity but with opposite patterns depending on plant functional type, although soil was the strongest predictor in some cases. Results indicated that leaf quality—linked to palatability and decomposability—of Alnus glutinosa, Salix atrocinerea and Rubus ulmifolius (deciduous/semi‐deciduous) will decrease with forecasted aridification, whereas the palatability of the evergreen Nerium oleander will increase. We observed higher trait plasticity than interspecific variation for leaf P, Ca and Mg concentrations and C:P ratio.Main conclusionsOur findings suggest a decrease of intraspecific leaf quality in riparian deciduous species with global warming in a relatively short term. In a longer term, this may merge with the forecasted dieback of deciduous species in riparian corridors of temperate climate zones. These changes have the potential to significantly impair ecosystem functioning of Mediterranean mountain streams currently under deciduous gallery forests.

A catastrophic coal mine spill in the Athabasca River watershed induces isotopic niche shifts in stream biota including an endangered rainbow trout ecotype

Freshwater biodiversity is declining from impacts associated with anthropogenic stressors. Here, we use carbon (δ13C) and nitrogen (δ15N) stable isotopes to assess food web effects following a coal mine spill that displaced biota and altered biophysical stream characteristics. We compared isotopic niche metrics of benthic macroinvertebrates and the fish community, including non-native brook trout (Salvelinus fontinalis) and endangered Athabasca rainbow trout (Oncorhynchus mykiss), to infer spatial differences in site-specific resource use along a habitat disturbance gradient. Predatory benthic macroinvertebrate trophic position was elevated where impacts from the spill were most pronounced. Autochthonous carbon contribution to consumer diets was lowest in biota sampled at the most highly impacted site from the mine spill, leading to an unexpected expansion of the isotopic niche size of rainbow trout and the aquatic invertebrate community. Collectively, our results suggest variation in trophic resource assimilation across multiple levels of the food web, fueled by the allochthonous energy pathway in highly impacted study sites. We conclude this reflects a biotic response to altered basal aquatic resources following a major industrial disturbance.

Phytoplankton Survival in Hindgut of Invasive Silver Carp (Hypophthalmichthys molitrix)

The ability of organisms to survive ingestion and digestion by their predators, or endozoochory, is a fascinating ecological phenomenon that can facilitate predator-mediated dispersal of prey and alter interaction strengths within ecological networks. However, the role of endozoochory in the context of invasive species is considered less often. Throughout the United States, Silver Carp (Hypophthalmichthys molitrix) are prolific invaders that often alter food web structure of recipient ecosystems through the consumption of basal resources. Despite the biogeochemical and food web effects of Silver Carp, there is limited understanding of plankton prey survival after Silver Carp consumption and digestion, and even less known about the ecological effects of selective diets and potential survival. In this study, we quantify hindgut contents of Silver Carp collected from Kentucky Lake, Kentucky, Tennessee River Valley, United States. We found the majority (83%) of phytoplankters within hindguts of Silver Carp showed little digestion prior to egestion. Our study suggests digestion limitations of Silver Carp may have important ecological implications for invaded environments. These results may be applicable in understanding how this rapidly spreading invasive fish can influence food web dynamics and biogeochemical cycles pertinent to toxic algal blooms within recently invaded ecosystems, and forecasting invasion in the near future.

Gut content metabarcoding reveals potential importance of fisheries discards consumption in marine fauna

Fisheries discards have become a source of concern for the perennation of marine resources. To reduce discards, the European Union adopted a Landing Obligation under the reform of its Common Fisheries Policy. However, food web consequences of reducing discards remain uncertain since their degree and pathway of reintegration are understudied. We used multi-marker DNA metabarcoding of gut contents and an ecological network approach to quantify marine fauna reliance on discarded fish and functional importance of discard consumers in coastal fishing grounds. We show that potential discard consumption is widespread across fish and invertebrates, but particularly important for decapods, which were also pinpointed as functionally important. Potential discard consumption may represent up to 66% of all interactions involving fish prey in the reconstructed network. We highlight that discard reliance may be more important than previously assessed in some fishing areas and support functionally important taxa. While reducing discarding remains a conservation priority, it is crucial to understand discards reintegration in marine food webs to anticipate changes in the context of an ecosystem approach to fisheries management.

The Effects of Climatic Variability on the Feeding Ecology of the Scalloped Hammerhead Shark (Sphyrna lewini) in the Tropical Eastern Pacific

Climatic variability changes ocean productivity and generates systematic cascading effects in marine food webs. Studying the feeding ecology of top predators, such as sharks, can provide insights into the overall health of marine ecosystems. We conducted a 4-year study to evaluate seasonal and inter-annual trophic variations and their relationship with El Niño Southern Oscillation (ENSO) on the largest aggregation of scalloped hammerhead shark (Sphyrna lewini) in the Tropical Eastern Pacific (TEP). We used δ13C and δ15N signatures to gain a better understanding of hammerheads’ feeding strategies as well as variations of their isotopic niche. Our results suggest that the hammerhead sharks in the Galapagos Marine Reserve respond to climatic fluctuations, with La Niña event potentially benefiting their trophic needs as the overall marine productivity increased in the region. This work is the first of its kind in the TEP and provides insights on how climate variability influences the feeding ecology of this critically endangered species. It also highlights the need to incorporate climate-related conservation strategies into the management of this species since ENSO events become more frequent and intense in the face of climate change.

Seasonal depth distribution and thermal experience of the non-indigenous round goby Neogobius melanostomus in the Baltic Sea: implications to key trophic relations

Native to the Ponto-Caspian region, the benthic round goby (Neogobius melanostomus) has invaded several European inland waterbodies as well as the North American Great Lakes and the Baltic Sea. The species is capable of reaching very high densities in the invaded ecosystems, with not only evidence for significant food-web effects on the native biota and habitats, but also negative implications to coastal fishers. Although generally considered a coastal species, it has been shown that round goby migrate to deeper areas of the Great Lakes and other inland lakes during the cold season. Such seasonal movements may create new spatio-temporal ecosystem consequences in invaded systems. To seek evidence for seasonal depth distribution in coastal marine habitats, we compiled all available catch data for round goby in the Baltic Sea since its invasion and until 2017. We furthermore related the depths at capture for each season with the ambient thermal environment. The round goby spend autumn and winter at significantly deeper and offshore areas compared to spring and summer months; few fish were captured at depths < 25 m in these colder months. Similarly, in spring and summer, round goby were not captured at depths > 25 m. The thermal conditions at which round goby were caught varied significantly between seasons, being on average 18.3 °C during summer, and dropping to a low 3.8 °C during winter months. Overall, the fish sought the depths within each season with the highest possible temperatures. The spatial distribution of the round goby substantially overlaps with that of its main and preferred prey (mussels) and with that of its competitor for food (flatfish), but only moderately with the coastal predatory fish (perch), indicating thereby very complex trophic interactions associated with this invasion. Further investigations should aim at quantifying the food web consequences and coupling effects between different habitats related to seasonal migrations of the round goby, both in terms of the species as a competitor, predator and prey.

Control of invasive Phragmites australis (European common reed) alters macroinvertebrate communities

Wetland restoration often involves invasive‐plant suppression to encourage the recovery of native‐dominated vegetation communities. However, assessment of recovery is usually focused only on vegetation, and the response of other critical wetland biota, such as macroinvertebrates, is seldom assessed. We characterized the aquatic, semi‐aquatic, and terrestrial macroinvertebrate communities in remnant, uninvaded marsh to identify restoration targets and compared this to the communities in Phragmites australis‐invaded marsh and in the formerly invaded marsh that was treated with the herbicide glyphosate in 2016 to simultaneously evaluate the effects of invasion and invasive‐species suppression. We sampled invertebrates in 2017 and 2018 to track 2 years following herbicide treatment. The invertebrate community composition was similar between P. australis invaded and remnant marsh, suggesting invasion has little effect on macroinvertebrate community structure. There was also high concordance between the aquatic and emerging‐invertebrate communities in the invaded and uninvaded habitats. In contrast, herbicide‐treated sites had a unique community composition, characterized by very high densities of Chironomidae (Diptera) and low taxa richness and evenness. Herbicide‐treated sites also exhibited low concordance between the aquatic and emerging‐invertebrate communities, potentially attributable to the sparse, emergent‐vegetation cover providing limited substrates for emergence. Herbicide‐based, invasive‐species control resulted in considerable changes to the macroinvertebrate community in freshwater marshes for at least 2 years after treatment, which may have consequences for aquatic food webs and species that rely on macroinvertebrates as prey.

Phylogenetic and Phenogenetic Diversity of Synechococcus along a Yellow Sea Section Reveal Its Environmental Dependent Distribution and Co-Occurrence Microbial Pattern

Synechococcus is a dominant genus of the coastal phytoplankton with an effective contribution to primary productivity. Here, the phylogenetic and phenogenetic composition of Synechococcus in the coastal Yellow Sea was addressed by sequencing marker gene methods. Meanwhile, its co-occurrence pattern with bacterial and eukaryotic microbes was further investigated based on the construction of networks. The result revealed that Synechococcus abundance ranged from 9.8 × 102 cells mL−1 to 1.6 × 105 cells mL−1, which was significantly correlated to sampling depth and nutrient contents of nitrite, ammonia, and dissolved silicon. A total of eight Synechococcus phylogenetic lineages were detected, of which clade III was dominant in most of the samples. Meanwhile, clade I increased along the water column and even reached a maximum value of 76.13% at 20 m of station B. Phenogenetically, Synechococcus PT3 was always the predominant pigment type across the whole study zone. Only salinity was significantly correlated to the phenogenetic constitution. The networks revealed that Synechococcus co-occurred with 159 prokaryotes, as well as 102 eukaryotes including such possible grazers as Gymnodinium clades and Alveolata. Potential function prediction further showed that microbes co-occurring with Synechococcus were associated with diverse element cycles, but the exact mechanism needed further experimentation to verify. This research promotes exploring regularity in the genomic composition and niche position of Synechococcus in the coastal ecosystem and is significant to further discuss its potential participation in materials circulation and bottom-up effects in microbial food webs.

Nitrogen discourages legumes

Ecology Anthropogenic nutrient enrichment of the global environment has been proceeding for many decades. Nitrogen deposition in particular leads to higher ecosystem productivity at the expense of biodiversity. In a global experiment spanning 45 sites, Tognetti et al. investigated how the addition of nitrogen affected the leguminous plants in grassland. Legumes under natural conditions compete successfully in low-nutrient conditions because of their ability to fix atmospheric nitrogen using their rhizobial symbionts. However, excess nitrogen deposition places them at a competitive disadvantage, leading to declines in their biomass and abundance. In turn, these declines may have adverse consequences for grassland biodiversity and food webs more generally as nitrogen deposition continues. Proc. Natl. Acad. Sci. U.S.A. 118 , e2023718118 (2021).

Fisheries-induced changes of shoaling behaviour: mechanisms and potential consequences

We outline key mechanisms by which fishing can change the shoaling tendency and collective behaviour of exploited species - an issue that is rarely considered and poorly understood. We highlight potential consequences for fish populations and food webs, and discuss possible repercussions for fisheries and conservation strategies.

Small-sized omnivorous fish induce stronger effects on food webs than warming and eutrophication in experimental shallow lakes

Warming, eutrophication, and increased omnivory by small-sized fish are global change processes that induce major effects on the food web structure and primary producers of shallow lakes. Despite the key relevance of phytoplankton and periphyton in freshwaters, the combined and potential synergistic effects of fish omnivory, warming and eutrophication, especially on periphyton, remains little addressed, particularly for subtropical shallow lakes. We experimentally tested the food web effects on phytoplankton and periphyton induced by small visually feeding omnivorous fish (Rhodeus ocellatus), high nutrient enrichment and warming (+4.5 °C) in thirty-two 1000 L-mesocosms simulating littoral conditions of subtropical shallow lakes. We aimed at analysing the mechanisms and responses of periphyton and phytoplankton to these experimental factors. All mesocosms included the submerged macrophytes Vallisneria denseserrulata and Potamogeton lucens and artificial plants at 50% plant volume inhabited, plankton and macroinvertebrates. Small-sized visually feeding omnivorous fish enhanced phytoplankton dominance and periphyton loss. These changes coincided with a decrease in zooplankton biomass and a diversity loss of both zooplankton and macroinvertebrates as well as an increase in snail abundance. Fish presence led to a collapse of cladocerans, thereby releasing the grazing pressure on phytoplankton, and predator and collector macroinvertebrates were replaced with small snails (Radix peregra < 0.5 cm) resulting in enhanced grazing on periphyton. Eutrophication reinforced the fish effects, while warming had weak or no effects. Our results indicate that omnivory by small-sized visually feeding fish may induce stronger effects on the food webs of shallow lakes, towards phytoplankton-dominated states, than the combined effect of nutrient enrichment and warming under the present experimental conditions.

Negative effects of nitrogen override positive effects of phosphorus on grassland legumes worldwide

Anthropogenic nutrient enrichment is driving global biodiversity decline and modifying ecosystem functions. Theory suggests that plant functional types that fix atmospheric nitrogen have a competitive advantage in nitrogen-poor soils, but lose this advantage with increasing nitrogen supply. By contrast, the addition of phosphorus, potassium, and other nutrients may benefit such species in low-nutrient environments by enhancing their nitrogen-fixing capacity. We present a global-scale experiment confirming these predictions for nitrogen-fixing legumes (Fabaceae) across 45 grasslands on six continents. Nitrogen addition reduced legume cover, richness, and biomass, particularly in nitrogen-poor soils, while cover of non-nitrogen-fixing plants increased. The addition of phosphorous, potassium, and other nutrients enhanced legume abundance, but did not mitigate the negative effects of nitrogen addition. Increasing nitrogen supply thus has the potential to decrease the diversity and abundance of grassland legumes worldwide regardless of the availability of other nutrients, with consequences for biodiversity, food webs, ecosystem resilience, and genetic improvement of protein-rich agricultural plant species.

High biomass and productivity of epifaunal invertebrates living amongst dead coral

Climate change is transforming coral reef structures, with important yet largely unknown consequences for reef food webs. Crustaceans, molluscs, polychaetes, and other small motile invertebrates living as epifauna on coral habitats represent an essential trophic link between primary producers and a diverse and abundant invertivorous fish fauna. Here, we investigate variation in assemblages of motile epifaunal invertebrates on live coral and dead coral heavily overgrown by turf algae. Sampling was conducted 2–3 years following mass bleaching within the study region at four locations broadly spanning the distribution of corals on the eastern seaboard of Australia—along the northern and central Great Barrier Reef, and, adjacent to the central east coast, the Solitary Islands and offshore Elizabeth and Middleton Reefs (> 2000 km total distance). Epifaunal assemblages differed significantly between live and dead ‘turf-covered’ coral habitats, with overall density, biomass, and productivity of epifauna more than an order of magnitude greater on dead than on live coral. The size structure and composition of assemblages also differed: turf-covered dead coral supported greater abundances of small animals than live coral, notably harpacticoid copepods, while live coral assemblages had proportionally greater abundances of larger decapods. A ten-fold increase in secondary productivity of motile invertebrates is predicted as live corals are replaced by turf-covered dead coral, however, this productivity will predominantly be available as small harpacticoid copepod prey (size range: 0.125–0.25 mm). Associated flow-on effects through reef food webs are likely, as changes to epifauna will directly affect invertivore communities, which in turn potentially influence larger carnivores and other functional groups.

Meta-analysis on the ecological impacts of widely spread non-indigenous species in the Baltic Sea

The introduction of non-indigenous species (NIS) is a major driver for global change in species biogeography, often associated with significant consequences for recipient ecosystems and services they provide for humans. Despite mandated by several high-level international legislative instruments, comprehensive quantitative evaluation on ecosystem impacts of marine NIS is scarce and lack a robust and data-driven assessment framework. The current study is aiming at fulfilling this gap, through quantitative assessment on the effects of the widespread NIS of the Baltic Sea on multiple ecosystem features and components including direct food-web effects. The outcomes of this study allowed identifying the most impacting widespread NIS, together with defining the processes underlying the most significant changes and outlined major sources of uncertainty. Lack and/or bias in the availability of evidence of impacts was recorded for several (both recent and early) introductions. Realizing a sophisticated, data and information-hungry framework for the evaluation of ecosystem impacts of NIS is not pragmatic for management purposes in the foreseeable future. Instead, simple approaches, such as application of common statistical parameters like absolute effect size, are more likely to result in tangible outcomes. As bearing no unit, effect sizes can be later easily aggregated across taxa, affected ecosystem features or spatial scales. The proposed approach enables performing systematic comparisons on the severity of impacts of different NIS along different study disciplines and ecosystems.

Environmentally relevant fungicide levels modify fungal community composition and interactions but not functioning

Aquatic hyphomycetes (AHs), a group of saprotrophic fungi adapted to submerged leaf litter, play key functional roles in stream ecosystems as decomposers and food source for higher trophic levels. Fungicides, controlling fungal pathogens, target evolutionary conserved molecular processes in fungi and contaminate streams via their use in agricultural and urban landscapes. Thus fungicides pose a risk to AHs and the functions they provide. To investigate the impacts of fungicide exposure on the composition and functioning of AH communities, we exposed four AH species in monocultures and mixed cultures to increasing fungicide concentrations (0, 5, 50, 500, and 2500 μg/L). We assessed the biomass of each species via quantitative real-time PCR. Moreover, leaf decomposition was investigated. In monocultures, none of the species was affected at environmentally relevant fungicide levels (5 and 50 μg/L). The two most tolerant species were able to colonize and decompose leaves even at very high fungicide levels (≥500 μg/L), although less efficiently. In mixed cultures, changes in leaf decomposition reflected the response pattern of the species most tolerant in monocultures. Accordingly, the decomposition process may be safeguarded by tolerant species in combination with functional redundancy. In all fungicide treatments, however, sensitive species were displaced and interactions between fungi changed from complementarity to competition. As AH community composition determines leaves’ nutritional quality for consumers, the data suggest that fungicide exposures rather induce bottom-up effects in food webs than impairments in leaf decomposition.

Efectos de metales pesados, glifosato y sus mezclas binarias sobre el crecimiento de algas verdes

Rivers and streams of rural areas of the Buenos Aires Province contain variable concentrations of heavy metals and glyphosate. In this study, the toxicity of the metals Cu, Pb and Zn, the herbicide glyphosate (active product and ATANOR® formulation) and their binary combinations, was assessed on two green algae species (the standard species Raphidocelis subcapitata and a native strain of Scenedesmus acutus isolated from Burgos Stream [Buenos Aires]). The bioassays were carried out applying a concentration range of 0.5 mg/L - 20 mg/L, in incubations lasting 7 days after which the algal density was estimated. To obtain the effective concentrations inhibiting 10, 20 and 50% of the growth (EC10, EC20 and EC50) of individual substances and their combinations, the percentage of growth inhibition (%I) was modeled as a function of each concentration by a nonlinear fit. According to the EC50 obtained for each species, the toxicity of Cu and Zn was higher in R. subcapitata (7.47±2.14 and 6.51±2.26 mg/L, respectively) than in S. acutus (10.90±3.75 and&gt; 20 mg/L), while Pb and glyphosate active compound were not toxic for neither of the two strains. ATANOR® glyphosate was toxic only to R. subcapitata (EC50=12.00±3.10 mg/L). According to the EC10 and EC20 values of the individual substances and the binary combinations, S. acutus showed higher sensitivity than R. subcapitata. From the analysis of toxic units (TU), the combinations Cu+Zn, Cu+glyphosate ATANOR® and Zn+glyphosate ATANOR® showed antagonistic effects on R. subcapitata (according to the TU values obtained from EC20 and EC50), while the Cu+Pb and Cu+Zn combinations showed synergistic and antagonistic effects, respectively, on S. acutus (according to the TU values obtained from the EC20). These results highlight the importance of conducting bioassays of toxic substances using native algal strains which allow inferring potential effects in native communities and food webs.

Potential Effects of Bigheaded Carps on Four Laurentian Great Lakes Food Webs

AbstractBigheaded carps (BHCs; Silver Carp Hypophthalmichthys molitrix and Bighead Carp H. nobilis) are economically and culturally important in Asia and Europe but are considered highly invasive throughout the Mississippi River watershed and pose a threat to the food web and fisheries of the Laurentian Great Lakes. We used the Ecopath with Ecosim model framework to evaluate potential risk of BHC population growth and food web effects in four Great Lakes habitats, including mesotrophic waters of Saginaw Bay (Lake Huron) and Lake Erie and the oligotrophic main basins of Lakes Michigan and Huron. We simulated BHC population growth and food web effects under different scenarios of BHC production rates, prey vulnerability to BHCs, and availability of age‐0 BHCs to predation by salmonines. In the main basins of Lakes Michigan and Huron, the projected BHC population growth was low or negative, with a projected final BHC biomass of 0.5–1.1 times the initial introductory biomass (2% of total fish biomass for each BHC species), and BHCs had negligible effects on most food web groups across all scenarios. In contrast, in Saginaw Bay and Lake Erie, the projected BHC biomass was 2.5–12.5 times higher than the initial biomass across all scenarios, and the largest increases occurred under scenarios of high prey vulnerability to BHCs and high BHC production rates. High projected BHC biomass in Saginaw Bay and Lake Erie had negative effects on zooplankton and planktivorous fish groups and mixed effects on piscivores but had relatively negligible effects on most other food web groups across all scenarios. Our results are consistent with reported BHC effects on food webs in the Mississippi River and its tributaries and inform efforts to prevent BHC invasion of the Great Lakes.