Plant cell cultures provide an alternative means for producing secondary metabolites. The present study is an attempt to study the effect of some elicitors and precursor molecules on the production of L-Dopa (3, 4-dihydroxy-L-phenylalanine), which is a neurotransmitter precursor being used for symptomatic relief of Parkinson's disease. It is one of the most highly active allelochemicals present in Mucuna pruriens. Suspension cultures were established on Murashige and Skoog (MS) medium supplemented with 6-benzylaminopurine (BAP) and indole acetic acid (IAA). Elicitors such as methyl jasmonate, chitin, pectin, yeast extract and also a precursor L-tyrosine at different concentrations were supplemented to the suspension cultures at different concentrations, and their effect on L-Dopa production was studied. L-Dopa produced was quantified by high performance liquid chromatography (HPLC). Compared to the control set of suspension cultures a several-fold increase in L-Dopa concentration was observed in elicitors treated and precursor fed suspension cultures. Compared to elicitor treatments precursor feeding resulted in higher concentrations of L-Dopa production.
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