Lignocellulosic biomass is one of the biggest renewable reservoirs for organic carbon that can be exploited as feed for various value-added products like fuel, nutraceuticals enzymes, and proteins. Biofuel is not only valuable but also a top priority target to address the energy crisis. Hence the current work was planned to valorize the cellulose-rich residual biomass (CRB), left after xylitol production for ethanol fermentation by yeast. Xylose-rich hydrolysate was prepared with dilute acid pretreatment (0.1 M H2SO4, 145 ℃, and 90 min) for xylitol production and CRB was further processed for enzymatic hydrolysis (crude cellulase). Acid hydrolysis offered maximum reducing sugars of 0.33±0.01 g⋅g−1biomass comprised of xylose 0.31±0.01 g⋅g−1biomass. Besides sugar, biomass hydrolysis also produced 0.21 ±0.01 g.L−1 furans and 0.34±0.11 g.L−1 acetic acid. Pichia guilliermondii RLV-04 (MH588234.1) have shown 0.90±0.02 gxylitol.g−1xylose conversion of xylose to xylitol. The primary process has left more than 50–55 % biomass that was rich in cellulose. Enzymatic hydrolysis of the CRB using crude cellulase showed maximum glucose recovery of 0.56±0.02 g⋅g−1available cellulose at 15 FPU at 50 ℃, after 12 h. In addition, yeast biomass recovered from xylitol production was hydrolysed and used as a nitrogen source. Under an anaerobic environment, a maximum ethanol yield of 0.36±0.01 g.g−1glucose was achieved with commercial baker’s yeast while the addition of yeast biomass hydrolysate improved the alcohol yield to 0.48±0.02 g.g−1glucose. Reutilization of biocatalysts as nitrogen source not only upgraded fermentation processes but also lowered process waste and improved process economics.
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