Water availability in sandy soil influences soybean yield under palisadegrass straw in non-irrigated integrated livestock system

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This study aimed to evaluate the effects of different grazing intensities on residual straw mass, soil water content, available water between field capacity and the wilting point, and soybean yield. The experiment was conducted in a randomized block design with three replications, on a Typic Hapludox soil under a non-irrigated integrated crop-livestock (ICL) system. The experiment was established in the 2009/2010 season in Xambrê County, in the Northwestern region of Paraná State, Southern Brazil. The treatments consisted of five palisadegrass grazing height treatments: an ungrazed control and grazing heights of 10, 20, 30, and 40 cm, maintained through variable stocking rates. Palisadegrass dry mass was evaluated three times, and soil water content was measured 19 times during soybean cultivation in the 2013/2014 crop season, and soybean grain yield. In this ICL system, managing palisadegrass at a grazing height of 30 cm resulted in greater water availability in the 0-10 cm soil layer during the soybean growing season. However, soybean grain yield was not influenced by grazing heights management, due to severe dry spells between December and February. During this period, soil water content fell below 50% of the available water, coinciding with the critical grain-filling stage of soybean development. Monitoring water availability in sandy soils under ICL systems highlighted the need for supplemental irrigation to improve soybean grain yield under drought conditions.

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  • Yue-Qiang Wu + 3 more

The research investigating the effects of different grazing intensities on greenhouse gas emissions within typical steppe ecosystems aids in formulating effective management strategies for these ecosystems. Furthermore, it plays a vital role in developing approaches to reduce greenhouse gas emissions. To investigate the effects of different grazing intensities on greenhouse gas emissions in typical steppe ecosystems, four treatments were established: no grazing (CK), light grazing (LG), moderate grazing, and heavy grazing (HG). The greenhouse gas emission fluxes were measured using the static dark chamber infrared spectroscopy method. The results showed that: ① Significant seasonal changes exist in ecosystem respiration and CH4 emission flux. Compared with the CK treatment, the HG treatment significantly reduced the total ecosystem respiration emission by 31.43%, while the total CH4 emission was not significant among all treatments. Compared with the LG treatment, the HG treatment significantly reduced the total N2O emission by 94.03% (P <0.05). ② A significant linear correlation exists between the values of ecosystem respiration pairs and soil temperature (P <0.001), and there was a significant linear relationship between ecosystem respiration and soil water content under the CK and HG treatments (P <0.05), mainly related to soil temperature. Except for the LG treatment, the CH4 emission fluxes of the other treatments showed a quadratic correlation with soil temperature, and the CH4 emission fluxes of all treatments were linearly correlated with soil water content and were mainly correlated with soil water content (P <0.01). A significant linear correlation exists between N2O emission flux and soil temperature in the LG treatment (P <0.05). ③ Compared with that in CK, the HG treatment significantly decreased soil water content, soil total carbon, soil total nitrogen, vegetation aboveground biomass, and litter, and significantly increased soil temperature and soil bulk density (P <0.05). Heavy grazing reduced the total greenhouse gas emissions and total vegetation biomass. Although it reduced the carbon emissions of the grassland ecosystem, it was not conducive to maintaining the ecological balance of grassland. This study can provide reference data and theoretical support for evaluating the effects of grazing on the source-sink functions of grassland ecosystems.

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Soybean yield in integrated crop–livestock system in comparison to soybean–maize succession system
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Among integrated crop–livestock systems, forage succession is an advantageous strategy for the use of pasture to feed cattle in periods of low rainfall, as well as for the generation of biomass for the no-till system for the next crop. Different species have different abilities to accumulate nutrients in their biomass, which are then released into the soil through the decomposition of crop residues. This study aimed to evaluate soybean yield in an integrated crop–livestock system in comparison to soybean–maize succession system through the production, decomposition and nutrient accumulation in the biomass. The experiment had a randomized block design with four replicates. The treatments were three cropping systems: integrated crop–livestock with Paiaguas palisadegrass (Brachiaria brizantha cv. BRS Paiaguas), integrated crop–livestock with Tamani guinea grass (Panicum maximum cv. BRS Tamani) and maize grown in succession to soybean. The results showed that the use of the integrated crop–livestock system in the form of forage succession provided greater soil cover and nutrient cycling as a result of the better utilization of the animal's excreta, than the cropping of maize in succession and resulted in higher soybean productivity, thus contributing to agricultural sustainability. Paiaguas palisadegrass and Tamani guinea grass showed a C:N ratio greater than 30:1, indicating slow decomposition of plant residues. The forages accumulated amounts of nutrients in their biomass that met the soybean demand, resulting in higher grain yield.

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