Abstract
ObjectivesThe study aims to scale patients with diabetic foot ulcers according to Wagner’s classification, measure the various risk factors, study various outcomes and improve the treatment measures.MethodologyThe article presents materials on a prospective observational study of 50 diabetic foot patients with different presentations who underwent stage-specific intervention.ResultsPoor glycemic control, lifestyle factors, and smoking showed increased risks for foot ulcer complications. Diabetic neuropathy and vasculopathy have been significant outcome predictors. As a result, advanced Wagner’s grades showed increased amputation risks and multimodal management.ConclusionsStratification of diabetic foot patients and appropriate management based on their Wagner’s grade helps reduce amputation rates and mortality. In addition, multimodal management and exceptional attention to diabetes and lifestyle control improve long-term outcomes.
Highlights
Diabetic foot infections are a significant cause of non-traumatic amputations and are preventable
World Health Organization (WHO) reported over 20 million neuropathies, approximately six million amputations performed, and five million retinopathies associated with Diabetes [1]
Gouri et al reported that 10.4% of all people with diabetes in rural parts of India presenting to a clinic have foot ulcers
Summary
Diabetic foot infections are a significant cause of non-traumatic amputations and are preventable. Diabetes has become a substantial threat due to variations in demography, culture, and aging factors. It possesses a substantial economic burden and is a primary causative factor in cardiovascular diseases, amputations, blindness, and renal disorders. Foot ulcer and gangrene are among the most severe complications of diabetes, with deaths almost the same as deaths due to cancers [2]. Individuals who have diabetes have delayed wound healing. This leads to complications of diabetic foot with varying degrees of presentation
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