Abstract

Agricultural intensification has caused a decline of semi-natural grasslands and loss of botanical diversity, making agricultural fields dominated by Lolium perenne the main grassland system in large areas of Europe. Increased insight into the factors determining their vegetation composition and plant species richness is needed to improve the effectiveness of agri-environment schemes and to substantiate the benefits of organic over conventional agriculture. Our aims were (1) to determine the difference in vegetation composition (including species richness) between Lolium perenne-dominated fields of conventional and organic farms in a case study region in The Netherlands, and (2) to identify the soil and management related drivers behind this difference.We collected vegetation, soil and management data in grasslands of dairy farms under conventional or organic management (45 fields in total), and used multivariate statistics to determine the effect of fertilisation rates, grazing and cutting regime, and soil properties on plant species composition. In a next step we determined to what extent these abiotic drivers differ between organic and conventional farms.On average the organic fields appeared to have a c. 30% higher plant species richness compared to the conventional ones. Vegetation composition was most strongly influenced by groundwater level and nitrogen and phosphorus fertilisation rates, and to a lesser extent by plant-available soil potassium, mowing date, total soil nitrogen, potassium fertilisation rate, age of each field, and livestock (cow or sheep). In general, a low fertilisation rate, high groundwater level, late mowing, low level of plant-available potassium, high level of total soil nitrogen, old fields and the presence of sheep promote a high species richness. However, of these variables only nitrogen fertilisation rate and groundwater level differ significantly between the organic and conventional farms and are therefore likely to be the abiotic drivers of the difference in species richness and vegetation composition between the farm types. Of these two, the difference in nitrogen fertilisation rate is a direct result of a difference in management philosophy, but the difference in groundwater level is not. We hypothesize that the latter difference is caused by economic drivers, whereby a less productive soil is an incentive for a changeover to organic farming. If this is the case indeed, the application of agri-environment schemes would be most effective in less productive (and naturally more species-rich) sites.

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