Use of constructed wetlands to process agricultural wastewater

Abstract

Constructed wetlands are emerging as a serious challenge to conventional wastewater treatment because of lower construction and operating costs, less requirement for trained personnel, more flexibility, and lower susceptibility to variations in waste loading rates. Water quality improvements can be achieved by removal of plant nutrients, such as N and P, organics (natural and manmade) as well as inorganic contaminants. Wetland treatment is now advocated by regulatory agencies and has been determined as the technology of choice by municipalities and industries required to meet stringent discharge regulations. These same regulations have not usually been imposed on the agricultural community, but deteriorating water sources will likely change this regulatory anomaly. Use of this technology in treating agricultural wastewater is still in its infancy with few, although rapidly expanding, applications. This paper aims to highlight different aspects of wetland treatment by exploring its use for the treatment of agricultural run-off as well as wastewater from the agri-food industry. It is concluded that natural wetlands will be quite limited in absorbing agricultural wastewater while constructed wetlands can be designed for optimum pollutant removal. Key words: Constructed wetlands, wastewater treatment, agriculture, food processing, nutrient removal, nitrogen, phosphorus, organics