Abstract

Sialic acids are structurally diverse nine-carbon ketosugars found mostly in humans and other animals as the terminal units on carbohydrate chains linked to proteins or lipids. The sialic acids function in cell-cell and cell-molecule interactions necessary for organismic development and homeostasis. They not only pose a barrier to microorganisms inhabiting or invading an animal mucosal surface, but also present a source of potential carbon, nitrogen, and cell wall metabolites necessary for bacterial colonization, persistence, growth, and, occasionally, disease. The explosion of microbial genomic sequencing projects reveals remarkable diversity in bacterial sialic acid metabolic potential. How bacteria exploit host sialic acids includes a surprisingly complex array of metabolic and regulatory capabilities that is just now entering a mature research stage. This paper attempts to describe the variety of bacterial sialometabolic systems by focusing on recent advances at the molecular and host-microbe-interaction levels. The hope is that this focus will provide a framework for further research that holds promise for better understanding of the metabolic interplay between bacterial growth and the host environment. An ability to modify or block this interplay has already yielded important new insights into potentially new therapeutic approaches for modifying or blocking bacterial colonization or infection.

Highlights

  • At least at some level common experience indicates to almost everyone that life is constrained by competition for limited resources

  • By understanding the metabolic use of a single group of prevalent mucosal sugars, the sialic acids, it may be possible to at least partially identify factors controlling which bacteria colonize only certain areas of the gastrointestinal tract or other mucosal surfaces. is goal is central to understanding microbial colonization in disease and health of humans and livestock [2]. e gastrointestinal tract (GIT) is essentially an open tube containing a few valves located between mouth and anus and open to the environment at either end (Figure 1)

  • When the exact identities or functions of important nutrients are unknown, or the metabolic pathways needed for their metabolism are not described, it is unclear how the more recent methods will offer many new insights until supported or refuted by direct experiments a er the necessary basic pathways have been elucidated. erefore, and at the risk of being repetitive, the goal of this current paper is to understand the metabolism of a remarkably distinct, chemically varied, and prevalent family of mucosal sugars that are known in some cases and hypothesized in others to in uence in minor-to-major ways the capacity for bacterial niche specialization or disease potential

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Summary

Introduction

At least at some level common experience indicates to almost everyone that life is constrained by competition for limited resources. By understanding the metabolic use of a single group of prevalent mucosal sugars, the sialic acids, it may be possible to at least partially identify factors controlling which bacteria colonize only certain areas of the gastrointestinal tract or other mucosal surfaces. Other mucosal or epithelial surfaces include the eyes and some sites not shown in Figure 1 like the nasopharynx, lungs, bladder, vagina, and urethra Some of these sites are normally sterile, for example, eyes, lungs, and bladder unless colonized during an ongoing infectious disease process. Erefore, and at the risk of being repetitive, the goal of this current paper is to understand the metabolism of a remarkably distinct, chemically varied, and prevalent family of mucosal sugars that are known in some cases and hypothesized in others to in uence in minor-to-major ways the capacity for bacterial niche specialization or disease potential. Some of the ways this information could be applied to speci c practical (therapeutic) uses have been described [5]

Stage Dynamics and Dramatis Personae
Mechanisms of Bacterial Acquisition or Scavenging of Host Sialic Acids
10. Model of Known or Proposed Sialocatabolic
Findings
11. Conclusions
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