Abstract

AbstractIn this article, the effects of thermal diffusion and diffusion thermo on the motion of a non‐Newtonian Eyring Powell nanofluid with gyrotactic microorganisms in the boundary layer are investigated. The system is stressed with a uniform external magnetic field. The problem is modulated mathematically by a system of a nonlinear partial differential equation, which governs the equations of motion, temperature, the concentration of solute, nanoparticles, and microorganisms. This system is converted to nonlinear ordinary differential equations by using suitable similarity transformations with the appropriate boundary conditions. These equations are solved numerically by using the Rung‐Kutta‐Merson method with a shooting technique. The velocity, temperature, concentration of solute, nanoparticles, and microorganisms are obtained as functions of the physical parameters of the problem. The effects of these parameters on these solutions are discussed numerically and illustrated graphically through figures. It is found that the velocity decreases with the increase in the non‐Newtonian parameter and the magnetic field, whereas, the velocity increases with a rise in thermophoresis and Brownian motion. Also, the temperature increases with an increase in the non‐Newtonian parameter, magnetic field, thermophoresis, and Brownian motion. These parameters play an important role and help in understanding the mechanics of complicated physiological flows.

Full Text
Paper version not known

Talk to us

Join us for a 30 min session where you can share your feedback and ask us any queries you have

Schedule a call

Disclaimer: All third-party content on this website/platform is and will remain the property of their respective owners and is provided on "as is" basis without any warranties, express or implied. Use of third-party content does not indicate any affiliation, sponsorship with or endorsement by them. Any references to third-party content is to identify the corresponding services and shall be considered fair use under The CopyrightLaw.