The Influence of Management Practice on the Snakes in Forest Food Webs

Nearly all ecosystems are contaminated with highly toxic methylmercury (MeHg), but the specific sources and pathways leading to the uptake of MeHg within and among food webs are not well understood. In this study, we report stable mercury (Hg) isotope compositions in food webs in a river and an adjacent forest in northern California and demonstrate the utility of Hg isotopes for studying MeHg sources and cross-habitat transfers. We observed large differences in both δ(202)Hg (mass-dependent fractionation) and Δ(199)Hg (mass-independent fractionation) within both food webs. The majority of isotopic variation within each food web could be accounted for by differing proportions of inorganic Hg [Hg(II)] and MeHg along food chains. We estimated mean isotope values of Hg(II) and MeHg in each habitat and found a large difference in δ(202)Hg between Hg(II) and MeHg (∼2.7‰) in the forest but not in the river (∼0.25‰). This is consistent with in situ Hg(II) methylation in the study river but suggests Hg(II) methylation may not be important in the forest. In fact, the similarity in δ(202)Hg between MeHg in forest food webs and Hg(II) in precipitation suggests that MeHg in forest food webs may be derived from atmospheric sources (e.g., rainfall, fog). Utilizing contrasting δ(202)Hg values between MeHg in river food webs (-1.0‰) and MeHg in forest food webs (+0.7‰), we estimate with a two-source mixing model that ∼55% of MeHg in two riparian spiders is derived from riverine sources while ∼45% of MeHg originates from terrestrial sources. Thus, stable Hg isotopes can provide new information on subtle differences in sources of MeHg and trace MeHg transfers within and among food webs in natural ecosystems.

The gypsy moth is considered one of the most harmful invasive forest insects in North America. It has been suggested that gypsy moth may indirectly impact native caterpillar communities via shared parasitoids. However, the impact of gypsy moth on forest insect food webs in general remains unstudied. Here we assess such potential impacts by surveying forest insect food webs in Ontario, Canada. We systematically collected caterpillars using burlap bands at sites with and without histories of gypsy moth outbreak, and then reared these caterpillars until potential parasitoid emergence. This procedure allowed us to generate quantitative food webs describing caterpillar-parasitoid interactions. We estimated the degree of parasitoid sharing between gypsy moth and native caterpillars. We also statistically modeled the effect of gypsy moth outbreak history and current gypsy moth abundance on standard indices of quantitative food web structure and the diversity of parasitoid communities. Rates of gypsy moth parasitism were very low and gypsy moth shared very few parasitoids with native caterpillars, suggesting limited potential for indirect interactions. We did not detect any significant effects of gypsy moth on either food web structure or parasitoid diversity, and the small amount of parasitoid sharing strongly implies that this lack of significance is not merely due to low statistical power. Our study suggests that gypsy moth has limited impact on native host-parasitoid food webs, at least for species that use burlap bands. Our results emphasize that extrapolations of theoretical and experimental conclusions on the impacts of invasive species should be tested in natural settings.

Cadmium accumulation in organisms from a spruce plantation amended with wood ash - an environmental risk?

Radiocesium accumulation in the anuran frog, Rana tagoi tagoi, in forest ecosystems after the Fukushima Nuclear Power Plant accident

Although belowground food webs have received much attention, studies concerning microarthropods in nondetrital food webs are scarce. Because adult oribatid mites often number between 250,000–500,000/m2 in coniferous forests, microarthropods are a potential food resource for macroarthropod and vertebrate predators of the forest floor. Although the contribution of microarthropods to aboveground food webs has received little attention, sufficient data concerning macroarthropods and vertebrate predators were available at the Savannah River Site (SRS, Aiken, South Carolina) to construct a food web model of the various trophic interactions. To supplement this analysis, literature of microarthropod predation by arthropods and vertebrates was reviewed. This information was incorporated with the existing data to produce a model for taxa occurring in coniferous forests at the SRS. Because of the diversity and natural history of microarthropod predators, both vertebrate and invertebrate, the resulting web is quite connected and includes transfers to many trophic levels. The diets of arthropods and vertebrates are variable; yet feeding patterns reflect the relative abundance of prey at a place and time. Also, many predators feed on members of their own group. These factors suggest that belowground transfers are deserved of more attention in these and other forest food webs where substantial numbers of detritus feeding invertebrates inhabit the soil/litter interface and are available as prey items. Moreover, this model can be generalized to describe the dynamics of arthropod and vertebrate communities in other coniferous forests. The functioning of terrestrial ecosystems is dependent upon the interrelationships between aboveground and belowground food webs, and transfers of biotic components of the decomposer subsystem to aboveground consumers connect the two subsystems. It is hoped that those consumers traditionally associated with foliage-based food webs be reconsidered, as they may be gaining a proportion of their nutrition from organisms in the detrital pathway.

Fire regimes are shifting under climate change. Decadal‐scale shifts in fire regime can disrupt the biogeochemical cycling of carbon (C), nitrogen (N), and phosphorus (P) within forest ecosystems, but the full extent of these disruptions is unknown. It is also unclear whether these disruptions have consequences for the ecological characteristics (e.g., biomass, abundance, and composition) of microbial and invertebrate communities, which together comprise the majority of terrestrial biodiversity and underpin many ecosystem processes. The theoretical framework of ecological stoichiometry has great potential in this context, but it has rarely been used to develop an integrated understanding of the biogeochemical and ecological effects of altered fire regime across trophic levels. Using one of the world's longest‐running fire experiments, located in Queensland, Australia, we carried out a comprehensive investigation into the stoichiometric consequences of a decadal‐scale divergence in prescribed fire frequency and their links to coinciding changes in various ecological characteristics of forest floor microbial and invertebrate communities. Compared to long‐term fire exclusion, forty‐three years of biennial burning led to significantly N‐depleted and/or P‐enriched stoichiometry in soil, leaf litter, leaf litter–associated microbial biomass, and certain groups of invertebrates, although total invertebrate community stoichiometry was not affected. Microbial biomass was 42% lower in biennially burned soils. Invertebrate community composition differed between fire regime treatments on some sampling dates, but fire regime did not have consistent effects on invertebrate biomass or abundance. Microbial biomass and the abundances of some invertebrate taxa were depressed at particularly low and/or high resource N:P, consistent with a coupling of these variables to the stoichiometric effects of decadal‐scale fire regime. Litter transplants likewise indicated that some invertebrate abundances were sensitive to litter properties over 12 months. Together, our results indicate that long‐term changes in fire regime can decouple the within‐ecosystem cycling of N and P, with N and P cycling growing more and less conservative, respectively, under high‐frequency fire in a way that propagates throughout forest floor food webs. Our study provides new insights into the coupled biogeochemical and ecological responses of forest ecosystems to novel fire regimes and establishes a basis for a stoichiometric framework for fire ecology.

Trophic shifts of generalist consumers can have broad food-web and biodiversity consequences through altered trophic flows and vertical diversity. Previous studies have used trophic shifts as indicators of food-web responses to perturbations, such as species invasion, and spatial or temporal subsidies. Resource pulses, as a form of temporal subsidies, have been found to be quite common among various ecosystems, affecting organisms at multiple trophic levels. Although diet switching of generalist consumers in response to resource pulses is well documented, few studies have examined if the switch involves trophic shifts, and if so, the directions and magnitudes of the shifts. In this study, we used stable carbon and nitrogen isotopes with a Bayesian multi-source mixing model to estimate proportional contributions of three trophic groups (i.e. producer, consumer, and fungus-detritivore) to the diets of the White-footed mouse (Peromyscus leucopus) receiving an artificial seed pulse or a naturally-occurring cicadas pulse. Our results demonstrated that resource pulses can drive trophic shifts in the mice. Specifically, the producer contribution to the mouse diets was increased by 32% with the seed pulse at both sites examined. The consumer contribution to the mouse diets was also increased by 29% with the cicadas pulse in one of the two grids examined. However, the pattern was reversed in the second grid, with a 13% decrease in the consumer contribution with the cicadas pulse. These findings suggest that generalist consumers may play different functional roles in food webs under perturbations of resource pulses. This study provides one of the few highly quantitative descriptions on dietary and trophic shifts of a key consumer in forest food webs, which may help future studies to form specific predictions on changes in trophic interactions following resource pulses.

In their native range, Pacific salmon (Oncorhynchus spp.) have strong interactions with a multitude of species due to the annual pulse of marine‐derived nutrients that they deliver to streams and forests when they spawn and die. Over the past few decades, Chinook salmon (Oncorhynchus tshawytscha) has established non‐native populations throughout the Patagonia region of southern South America. Here, we provide the first assessment of the pathways through which salmon‐derived nutrients enter stream and forest food webs in Patagonia by surveying multiple streams in southern Chile to identify invertebrate and vertebrate consumers of salmon carcasses and summarizing all documented trophic interactions of Chinook salmon in Patagonia. Blowflies (Calliphoridae) were the dominant colonizer of carcasses in the riparian zone, and midge flies (Chironomidae) were the most common invertebrate on submerged carcasses. Camera trap monitoring in the riparian zone revealed consumption of carcasses or carcass‐associated invertebrates by the insectivorous passerine bird “chucao” (Scelorchilis rubecula), small rodents (black rat Rattus rattus, house mouse Mus musculus, and/or colilargo Oligoryzomys longicaudatus), the South American fox “culpeo” (Lycalopex culpaeus), and the invasive American mink (Neovison vison). A mink was filmed transferring a carcass from stream to streambank, indicating that vertebrate scavenging likely increases the degree to which marine‐derived nutrients enter terrestrial food webs. The native taxa that consume salmon are closely related to species that benefit from salmon consumption in North America, suggesting that the pathways of salmon nutrient incorporation in North American food webs have functionally re‐emerged in South America. Similarly, non‐native trout (Oncorhynchus mykiss and Salmo trutta) and mink consume salmon in Patagonia, and their eco‐evolutionary history of coexistence with salmon could mean that they are preadapted for salmon consumption and could thus be key beneficiaries of this invasion. Expanded monitoring of the abundance and impacts of salmon will be vital for understanding how these novel inputs of marine‐derived nutrients alter Patagonian food webs.

Temporal and spatial variations of soil nematode assemblages across distinct forest ecosystems

AimOur goal was to quantify nitrogen flows and stocks in green–brown food webs in different ecosystems, how they differ across ecosystems and how they respond to nutrient enrichment.LocationGlobal.Time periodContemporary.Major taxa studiedPlants, phytoplankton, macroalgae, invertebrates, vertebrates and zooplankton.MethodsData from >500 studies were combined to estimate nitrogen stocks and fluxes in green–brown food webs in forests, grasslands, brackish environments, seagrass meadows, lakes and oceans. We compared the stocks, fluxes and metabolic rates of different functional groups within each food web. We also used these estimates to build a dynamical model to test the response of the ecosystems to nutrient enrichment.ResultsWe found surprising symmetries between the green and brown channels across ecosystems, in their stocks, fluxes and consumption coefficients and mortality rates. We also found that nitrogen enrichment, either organic or inorganic, can disrupt this balance between the green and brown channels.Main conclusionsLinking green and brown food webs reveals a previously hidden symmetry between herbivory and detritivory, which appears to be a widespread property of natural ecosystems but can be disrupted by anthropogenic nitrogen additions.

Linkages between stream and forest food webs: Shigeru Nakano's legacy for ecology in Japan

Acute resource pulses from periodical cicadas propagate to belowground food webs but do not affect tree performance.

While empirical examples have demonstrated the openness of ecosystems to resource flows, we still have a limited ability to make general predictions about the magnitude of, or controls on, the effects of subsidies. I studied the impacts of spatial resource subsidies, and the controls on those effects, using several different consumer species in stream and riparian habitats. I quantified the variation in effect size between habitats, recipient consumers, trophic level of the consumer, and productivity of recipient and donor habitats and tested the magnitude of the effect of a subsidy in a system where theory predicted small magnitude or little impact based on productivity contrasts. I tested the consequences of subsidies on the individual fitness of a riparian spider when delivery of a subsidy is variable in time. I demonstrated that the quantity of a subsidy arriving in a recipient habitat may be altered by consumers (waterstriders) feeding at the interface between habitats and that this control varies with habitat type. Overall, three key themes emerge: 1) the identity of consumers and habitats matters, subsidies do not act the same way in all circumstances, 2) the quantity and timing of a subsidy can interact with the specific ecological requirements or life history o f an organism such that a subsidy received at the wrong time in an organism's development may actually have negative consequences for relative adult fitness, and 3) the species composition of both boundaries and recipient habitats may alter the consequences of subsidies. This thesis supports the developing consensus that understanding the factors that determine the response of consumers in a recipient community to a resource subsidy is essential to the development of landscape level approaches to open systems.

Tick-borne disease risk in a forest food web.

FOREST PRODUCTIVITY PREDICTS INVERTEBRATE BIOMASS AND OVENBIRD (SEIURUS AUROCAPILLUS) REPRODUCTION IN APPALACHIAN LANDSCAPES