Abstract

L-carnitine transports fatty acids into the mitochondria for oxidation and also buffers excess acetyl-CoA away from the mitochondria. Thus, L-carnitine may play a key role in maintaining liver function, by its effect on lipid metabolism. The importance of L-carnitine in liver health is supported by the observation that patients with primary carnitine deficiency (PCD) can present with fatty liver disease, which could be due to low levels of intrahepatic and serum levels of L-carnitine. Furthermore, studies suggest that supplementation with L-carnitine may reduce liver fat and the liver enzymes alanine aminotransferase (ALT) and aspartate transaminase (AST) in patients with Non-Alcoholic Fatty Liver Disease (NAFLD). L-carnitine has also been shown to improve insulin sensitivity and elevate pyruvate dehydrogenase (PDH) flux. Studies that show reduced intrahepatic fat and reduced liver enzymes after L-carnitine supplementation suggest that L-carnitine might be a promising supplement to improve or delay the progression of NAFLD.

Highlights

  • One-third of the world’s Western population suffers from Non-Alcoholic Fatty Liver Disease (NAFLD) [1]

  • The aim of this review is to provide an overview of the published literature on the effects of L-carnitine supplementation in patients with NAFLD

  • Even though L-carnitine binds to all chain-lengths of fatty acids, it is only the most abundant form of long-chain fatty acids that are dependent on L-carnitine for transportation to the mitochondria [32]

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Summary

Introduction

One-third of the world’s Western population suffers from Non-Alcoholic Fatty Liver Disease (NAFLD) [1]. NAFLD develops when liver fat content exceeds 5% [2], and consists of a spectrum of pathologies ranging from simple steatosis (>5% liver fat) to Non-Alcoholic Steatohepatitis (NASH; fat + inflammation), fibrosis and cirrhosis. Liver fibrosis is a strong predictor of long-term mortality in patients with NAFLD [3,4]. Relative lack of L-carnitine may lead to reduced fatty acid oxidation and triglyceride accumulation, resulting in NAFLD. Supplementation with L-carnitine may be a potential therapeutic option for lowering the risk of NAFLD by promoting fatty acid oxidation. Studies show that L-carnitine is reduced in patients with liver disease, diabetes and cardiovascular disease [6,7,8] and supplementation with.

The Importance of L-Carnitine
Dietary Intake of L-carnitine
Endogenous L-carnitine Synthesis
Transport of Fatty Acids into Mitochondria
Transport of mitochondrial
L-Carnitine as a Buffer for Excess Acetyl-CoA
Drivers of Non-Alcoholic
Fatty Liver Disease Is a Feature of Primary Carnitine Deficiency
Other Evidence Linking L-Carnitine Deficiency to Liver Disease
Patients with Chronic Liver Disease have Low Levels of L-Carnitine
Acyl-Carnitine Chain Length can be Associated with Liver Disease
The Importance of L-Carnitine Supplementation
L-Carnitine Supplementation is Beneficial to the Liver
Results
Effects of L-Carnitine in Ketogenesis
L-Carnitine has Significant Effect on Insulin and Glucose Levels
Summary and Conclusions

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