Abstract

Oilseeds and products of their processing, both for the individual and for the entire economy of the country, are of great importance. This is also due to the fact that in recent years there has been an increase in interest in the production of oilseeds due to the high demand for oilseeds and products of their processing on the world and Russian markets. Oil flax provides a high-quality technical oil used in the paint and varnish and leather and footwear industries for the production of paints, varnishes, putties, soaps, oilcloths, waterproof fabrics, linoleum and rubber substitutes. It is also used in metalworking, electrical engineering and other industries. Flax is an environmentally friendly culture. When cultivating it, a minimum amount of chemical protection and fertilizers is required. Flax crops free the earth from heavy metals and radionuclides. Flax seeds obtained from contaminated land do not even show any trace of radiation. In the last three years, a kind of oil flax boom has been observed in Russia. The high demand for products made from it makes it very profitable to grow, which explains the annual growth of the cultivated area.The article provides an economic substantiation of the project for organizing the cultivation of oil flax. With the help of technological maps, the costs of production are calculated.

Highlights

  • Agricultural production in our country does not fully meet the needs of the population in vegetable oils, and animal husbandry lacks vegetable proteins

  • The essence of economic efficiency is obtaining the maximum amount of products from each hectare of land with the least labor and cost per unit of production

  • The economic efficiency of crop production is characterized by the most important economic indicators: yield, costs invested per hectare of sowing, production costs, conditional net income or cost recovery and profitability of production

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Summary

Introduction

Agricultural production in our country does not fully meet the needs of the population in vegetable oils, and animal husbandry lacks vegetable proteins. This is the main problem of food supply in our country. The essence of economic efficiency is obtaining the maximum amount of products from each hectare of land with the least labor and cost per unit of production. This is the final effect from the use of the means of production and living labor, the return on total investment [2]. The economic efficiency of crop production is characterized by the most important economic indicators: yield, costs invested per hectare of sowing, production costs, conditional net income or cost recovery and profitability of production

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