The ecology of populations of dace, Leudscus leuciscus (L.), from two tributaries of the River Wye, Herefordshire, England

Abstract

SummarySamples of dace were taken from the Afon Llynfi and the River Lugg each month for 13 consecutive months. Male dace grew faster than females and rates were comparable with those described for several other populations. Variations in year‐class strengths were observed and these differed between the populations although 1959 was strongly represented in both. The sex ratio varied throughout life and disturbances in the expected ratio were attributed to the attainment of sexual maturity at the end of the fourth year of life (3+). Observation of the seasonal gonad cycles indicated that spawning occurred in March or April. Fecundity was estimated at about forty eggs per gram of total weight.A seasonal cycle of feeding activity was established with highest food consumption during summer. There was evidence of a fast during the spawning period. No correlation between temperature and feeding activity could be established. Dace were omnivorous, but aquatic insects and algae were the main components of the diet. Seasonal variations generally followed availability. The importance of aerial insects declined with age. Many differences in feeding habits were detected between the populations.