The Development of Immunological Quantification Method for Glycyrrhetinic Acid in Serum to Estimate the Potential Risk for Pseudoaldsteronism.

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Glycyrrhizae Radix (GR), the dried root and stolon of Glycyrrhiza uralensis or G. glabra, is most frequently used as a crude drug, compounding Kampo medicines to treat a variety of diseases in Japan. This key crude drug, however, would be coinstantaneously a risk factor for pseudoaldosteronism. This adverse effect is thought to be due to glycyrrhetinic acid (GA), a major metabolite of glycyrrhizin, which is one of the ingredients of GR. Therefore, we thought that if the blood GA concentration could be measured quickly and easily when side effects occur, the causal relationship could be clarified, and side effects could be avoided. To realize this plan, we developed the competitive ELISA using anti-GA monoclonal antibody (mAb6D6), which was labeled 'biotin' to avoid endogenous effects, such as antibodies in serum, and to detect GA sensitively. This ELISA could quantify GA from about 10 pg/mL to 25 ng/mL. The quantitative value of GA in serum based on this ELISA was significantly corelated with that of GA based on high-performance liquid chromatography. Hence, the developed competitive ELISA could be an useful tool for users who would like to quantify the blood GA concentration to clarify the relationship between GA and pseudoaldosteronism derived from the intake of medicines containing GR and to lead to avoiding side effects derived from GA.

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  • Atsushi Tsuge + 3 more

To evaluate the medicinal properties of a glycyrrhizin (GL)-deficient strain of Glycyrrhiza uralensis, we investigated the anti-allergic effect of the hot water extract obtained from its roots on contact hypersensitivity in mice, and compared it with that of the hot water extract of a commercial crude drug, Glycyrrhiza Radix. The hot water root extract of the GL-deficient strain contained glucoglycyrrhizin (GGL) and rhaoglucoglycyrrhizin (RGL) instead of GL, and it showed anti-allergic activity against contact hypersensitivity in a fashion similar to that of the crude drug extract. We further confirmed the presence of glycyrrhetinic acid (GA), a major metabolite of GL, in mice serum after oral administration of the hot water root extract of a GL-deficient strain. We demonstrated that GGL underwent hydrolysis by intestinal microflora of mice to form GA. These results suggest that a GL-deficient strain of G. uralensis is a useful medicinal resource since the glycosides of GA work in a fashion similar to that of GL when orally administered.

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A Comparative Study of Serum Glycyrrhetinic Acid Concentrations Following Oral Administration of 24 Types of Kampo Extracts Containing Glycyrrhiza Radix in Mice
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  • Traditional & Kampo Medicine
  • Mitsuhiko Nose + 10 more

Aim To examine serum glycyrrhetinic acid (GA) concentrations following oral administration of Glycyrrhiza radix (GR) containing Kampo extracts in mice. Methods We prepared 24 types of GR‐containing Kampo extracts which were orally administered to mice at 10 times the human dose. Subsequently, serum GA concentrations were measured using high‐performance liquid chromatography. In addition, glycyrrhizin hydrolysis by cecal contents and small intestinal transport were measured to clarify differences in pharmacokinetic parameters among the Kampo extracts. Results Concerning blood GA concentrations, the prescriptions showed both bimodal and unimodal profiles, which could be attributed to differences in the constituent crude drugs. We further verified that Scutellaria radix inhibited glycyrrhizin (GL) hydrolysis mediated by intestinal flora. These findings suggest that serum GA concentrations should be established for each prescription. There was a good correlation between Cmax and AUC 0‐48 ; furthermore, a strong correlation was observed between the amounts of GR or GL administered and AUC 0‐48 . In contrast, only a weak correlation was found between the amount of GR and the Cmax of GA. Given that GA enters enterohepatic circulation, AUC 0‐48 is proportional to the administered dose. However, it is influenced by factors such as the rate of intestinal absorption, as well as rates of hydrolysis and reabsorption after biliary excretion; therefore, no simple correlation with Cmax was observed. Conclusion Our findings suggest that the total amount of GA absorbed following consumption of a GR‐containing Kampo extract can be estimated from the amount of the crude drug.

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Changes in Components, Glycyrrhizin and Glycyrrhetinic Acid, in RawGlycyrrhiza uralensisFisch, Modify Insulin Sensitizing and Insulinotropic Actions
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  • 10.1507/endocrj1954.35.333
Inhibitory effect of glycyrrhetinic acid on testosterone production in rat gonads.
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We studied the effects of shakuyaku-kanzo-toh (a Chinese herbal medicine) and its components on testosterone production by rat gonads. We used paeoniflorin as a main component of shakuyaku (paeoniae radix), glycyrrhizin as a main component of kanzo (glycyrrhizae radix) and glycyrrhetinic acid as a main metabolite of glycyrrhizin. Oral administration of shakuyaku-kanzo-toh, glycyrrhizin, and glycyrrhetinic acid decreased in vitro basal testosterone production in Leydig cells by LH stimulation. Glycyrrhizin and glycyrrhetinic acid caused a significant decrease in testosterone production with an accumulation of 17 alpha-hydroxyprogesterone when incubated with isolated Leydig cells, while paeoniflorin showed no such effect. The inhibitory effect of glycyrrhetinic acid was far more potent than that of glycyrrhizin, causing about 90% inhibition at 10 micrograms/ml. Glycyrrhizin and glycyrrhetinic acid did not change the cyclic AMP or progesterone level in the Leydig cells. When 14C-labeled androstenedione was incubated with microsomal fraction of testicular or ovarian tissue, glycyrrhizin and glycyrrhetinic acid inhibited the conversion of androstenedione to testosterone, indicating that these compounds inhibit the activity of 17 beta-hydroxysteroid dehydrogenase (EC. 1.1.1.64). The ED50 of glycyrrhetinic acid was about 4 microM.

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  • Cite Count Icon 78
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Analysis and pharmacokinetics of glycyrrhizic acid and glycyrrhetinic acid in humans and experimental animals
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  • Stephan Krähenbühl + 2 more

Analysis and pharmacokinetics of glycyrrhizic acid and glycyrrhetinic acid in humans and experimental animals

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  • Cite Count Icon 75
  • 10.1517/14728222.2015.1012156
Glycyrrhetinic acid potently suppresses breast cancer invasion and metastasis by impairing the p38 MAPK-AP1 signaling axis
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  • Expert Opinion on Therapeutic Targets
  • Xiu-Feng Wang + 5 more

Introduction: Radix Glycyrrhiza has been used in China for thousand years to treat cancer. However, focus on its tumor-suppressing mechanism has been concentrated on its effect on tumor cell growth and apoptosis.Objectives: With the aid of a panel of human breast cancer cell lines, we reveal that glycyrrhetinic acid (GA), a major component of Radix Glycyrrhiza, is actually a significantly more potent agent to suppress invasion than cell survival.Results: GA effectively inhibits breast cancer cell MMP-2/MMP-9 expression; GA-induced reduction in the MMP-2/9 expression is apparently mediated by GA’s ability to specifically inhibit the p38 MAPK activity and its downstream AP1 activation. Moreover, we show that GA down regulates the levels of Fra-1 and c-Jun, two main components of AP1 transcription complex in invasive breast cancer cells and that AP1-specific inhibitor abrogates breast cancer cell invasion. These results suggest that GA impairs the p38 MAPK-AP1 signaling axis, leading to the repression of breast cancer cell invasion. Finally, we demonstrate that GA effectively suppresses breast tumor outgrowth and pulmonary metastasis without causing animal weight loss or eliciting liver/kidney toxicity to the recipient animals.Conclusion: This study indicates that GA represents a good candidate compound for the potential development of therapeutic drug.

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Pharmacokinetic comparisons of two different combinations of Shaoyao-Gancao Decoction in rats: Competing mechanisms between paeoniflorin and glycyrrhetinic acid
  • Jul 16, 2013
  • Journal of Ethnopharmacology
  • Chang-Hua Xu + 7 more

Pharmacokinetic comparisons of two different combinations of Shaoyao-Gancao Decoction in rats: Competing mechanisms between paeoniflorin and glycyrrhetinic acid

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