Abstract
The influence of ion dissolution in water is still controversial. The challenge posed to the existing concept of dissolved ions acting as water structure makers and structure breakers through recent studies calls for more experimental evidence. The temperature-dependent relaxation dynamics of water in bulk and in ionic salt solutions can give an idea about the hydrogen-bonded network and hence the perturbation induced in the tetrahedral structure of bulk water subsequent to ion dissolution. In our study, the temperature dependence of the observed relaxation dynamics in bulk water and guanidinium hydrochloride reveals the activation energy needed to convert water from hydrogen bonded to the free forms and hence the difference in the hydrogen-bonded network in the close vicinity of the probe molecule. The results might prove helpful to understand the interaction of hydrophobic amino acid residues with guanidinium hydrochloride during protein denaturation.
Sign-in/Register to access full text options 
Talk to us
Join us for a 30 min session where you can share your feedback and ask us any queries you have
Schedule a callDisclaimer: All third-party content on this website/platform is and will remain the property of their respective owners and is provided on "as is" basis without any warranties, express or implied. Use of third-party content does not indicate any affiliation, sponsorship with or endorsement by them. Any references to third-party content is to identify the corresponding services and shall be considered fair use under The CopyrightLaw.
