Abstract

Sheep breeders provide valuable food products (meat, milk, fat) and popular materials for light industry (wool, skins, leather, etc.) thus contributing to the country's economic program and to improve the living standards. The biological material was represented by the following categories of animals: sheep mothers, rams, ewes, young males, which have pursued productive morphological traits as conformation and physical development, milk and wool production and breeding obtained data were statistically processed by usual methods of sheep breeding. The studied population of Tsigai is a mixed one for wool production skills semi-milk-meat and genotypic characteristics show to be for a homogeneous population.

Talk to us

Join us for a 30 min session where you can share your feedback and ask us any queries you have

Schedule a call

Disclaimer: All third-party content on this website/platform is and will remain the property of their respective owners and is provided on "as is" basis without any warranties, express or implied. Use of third-party content does not indicate any affiliation, sponsorship with or endorsement by them. Any references to third-party content is to identify the corresponding services and shall be considered fair use under The CopyrightLaw.